Live Oil Export data of Russia exports to hungary under HS Code 151800 via Port Ow-regional-telephone-station-customs-post , our Russia customs export data reports include date, value, quantity, product description, HS code, port, country, and Russia oil exporters data
Date |
HS Code |
Product Description |
Destination Country |
Customs |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 22, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 22, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 25, 2024 |
1518009500
|
USED ​​VEGETABLE OIL AFTER FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 26, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 26, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 16, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR CONSUMPTION. |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16330 |
Exporter Name |
|
April 22, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR FOOD CONSUMPTION. |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16330 |
Exporter Name |
|
April 25, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR FOOD CONSUMPTION, |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16330 |
Exporter Name |
|
April 26, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR CONSUMPTION. |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
17020 |
Exporter Name |
|
April 30, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
17204 |
Exporter Name |
2024-04-22 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE
23000
Kilogram
16169
2024-04-22 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-25 00:00:00
USED ​​VEGETABLE OIL AFTER FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-26 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-26 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-16 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR CONSUMPTION.
23000
Kilogram
16330
2024-04-22 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR FOOD CONSUMPTION.
23000
Kilogram
16330
2024-04-25 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR FOOD CONSUMPTION,
23000
Kilogram
16330
2024-04-26 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR CONSUMPTION.
23000
Kilogram
17020
2024-04-30 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
17204
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 151800 for Russia oil imports from Thailand via Port Ow-regional-telephone-station-customs-post.
Port Ow-regional-telephone-station-customs-post typically refers to a port that is used for handling and forwarding shipments from Russia, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for oil products, enabling better decision-making for trade and market expansion for Russia oil exports from hungary under HS code 151800 via Port Ow-regional-telephone-station-customs-post.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the oil market.
