Live Oil Export data of Russia exports to hungary under HS Code 15 via Port Ow-regional-telephone-station-customs-post , our Russia customs export data reports include date, value, quantity, product description, HS code, port, country, and Russia oil exporters data
Date |
HS Code |
Product Description |
Destination Country |
Customs |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 22, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 22, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 25, 2024 |
1518009500
|
USED ​​VEGETABLE OIL AFTER FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 26, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 26, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16169 |
Exporter Name |
|
April 16, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR CONSUMPTION. |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16330 |
Exporter Name |
|
April 22, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR FOOD CONSUMPTION. |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16330 |
Exporter Name |
|
April 25, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR FOOD CONSUMPTION, |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
16330 |
Exporter Name |
|
April 26, 2024 |
1518009500
|
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR CONSUMPTION. |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
17020 |
Exporter Name |
|
April 30, 2024 |
1518009500
|
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 |
HUNGARY | OW REGIONAL TELEPHONE STATION CUSTOMS POST |
23000 |
Kilogram |
17204 |
Exporter Name |
2024-04-22 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE
23000
Kilogram
16169
2024-04-22 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-25 00:00:00
USED ​​VEGETABLE OIL AFTER FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-26 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-26 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
16169
2024-04-16 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR CONSUMPTION.
23000
Kilogram
16330
2024-04-22 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNSUITABLE FOR FOOD CONSUMPTION.
23000
Kilogram
16330
2024-04-25 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR FOOD CONSUMPTION,
23000
Kilogram
16330
2024-04-26 00:00:00
USED ​​COOKING OIL (UCO), AFTER FRYING, UNFIT FOR CONSUMPTION.
23000
Kilogram
17020
2024-04-30 00:00:00
USED ​​VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151
23000
Kilogram
17204
