Export Database of Russia Wheat Exports to Azerbaijan Under HS Code 11

Live wheat export data of Russia exports Data under HS code 11 to Azerbaijan, our Russia customs export data reports include date, value, quantity, product description, HS code, port, country, and Russia wheat exporters data. This detailed trade intelligence helps businesses analyze export trends, monitor competitor activities, & identify potential opportunities in Russia-Azerbaijan wheat trade under HS Code 11.

Verified Data of Russia Wheat Exports to Azerbaijan by HS Code 11

Date

HS Code

Product Description

Destination Country

Customs

QTY.

Unit

Value($)

Exporter Name

April 25, 2024

1101001509

WHEAT FLOUR, BAKING FLOUR, FROM SOFT WHEAT, PACKED IN BAGS.

AZERBAIJAN SEVERO-KAVKAZSKY CUSTOMS POST

66900

Kilogram

1304550

Exporter Name

April 3, 2024

1101001509

BAKING WHEAT FLOUR FROM SOFT WHEAT TYPE M 55-23, TU 10.61.21-001-0104109785-2019, (RAW GLUTEN - 23%, MOISTURE - 14.5%, ASH CONTENT 0.55%, STARCH - 85%, RESIDUAL ON THE SIEVE 43-2.0%, PASSING THROUGH A SIEVE WITH CELLS OF 315 MICRONS - 92%)

AZERBAIJAN SEVERO-KAVKAZSKY CUSTOMS POST

20500

Kilogram

379250

Exporter Name

April 24, 2024

1101001509

WHEAT FLOUR "GARNETS" â„– 1, FOR FOOD CONSUMPTION, PACKAGED FOR RETAIL IN PAPER BAGS (PACKS) WEIGHING 500 GRAMS. TOTAL 400 PACKS. SHELF LIFE 6 MONTHS FROM DATE OF MANUFACTURING. 100 GRAMS OF PRODUCT (AVERAGE VALUE): FATS-1.0 G

AZERBAIJAN YUZHNY CUSTOMS POST

177

Kilogram

8000

Exporter Name

April 24, 2024

1101001509

MIXTURE OF BAKING WHEAT FLOUR FROM PREMIUM SOFT WHEAT (53.65%) AND DURUM WHEAT FLOUR FOR PREMIUM GRADE PASTA (46.35%) "DASTINATOR" IN PAPER BAGS - 3000 KG, TU 9293-004-16981342-15, STARCH CONTENT - 70%,

AZERBAIJAN OW REGIONAL TELEPHONE STATION CUSTOMS POST

3027

Kilogram

156600

Exporter Name

April 3, 2024

1101001509

BAKING WHEAT FLOUR: IN PREMIUM GRADE BAKING WHEAT FLOUR THE STARCH CONTENT IS 76% BY WAY, ASH CONTENT IS 0.4% BY WAY, THE DEGREE OF PASSING THROUGH A METAL MESH SIEVE WITH THE CORRESPONDING CELL SIZE OF 315 MICRONS IS 95% BY WAY, IN WHEAT FLOUR

AZERBAIJAN SEVERO-KAVKAZSKY CUSTOMS POST

41000

Kilogram

872890

Exporter Name

April 1, 2024

1101001509

WHEAT FLOUR PACKED IN 50KG BAGS, SELECTION DATE 01.04.24. GOST 26574-2017.

AZERBAIJAN SEVERO-KAVKAZSKY CUSTOMS POST

61500

Kilogram

1180800

Exporter Name

April 25, 2024

1101001509

BAKING WHEAT FLOUR OF THE HIGHEST GRADE, FROM SOFT WHEAT VARIETIES, IN BAGS OF 50 KG. GROSS WEIGHT INCLUDING PALLET WEIGHT = 16070.54 KG. - STARCH CONTENT UP TO -79%, - ASH CONTENT -0.56%, - THE DEGREE OF PASSING THROUGH A SIEVE OF THE CORRESPONDING SIZE IS 100%

AZERBAIJAN CENTRAL CUSTOMS POST

15750

Kilogram

337050

Exporter Name

April 16, 2024

1101001509

PREMIUM GRADE WHEAT FLOUR. SOFT WHEAT FLOUR. ASH CONTENT, IN DRY MATTER 0.54%, PASSING THROUGH A 315 MICRON SIEVE - 91.0%, STARCH MASS FRACTION - 77.5%, GOST 26574-2017.

AZERBAIJAN SEVERO-KAVKAZSKY CUSTOMS POST

42000

Kilogram

735000

Exporter Name

April 3, 2024

1101001509

BAKING WHEAT FLOUR FROM PREMIUM GRADE SOFT WHEAT, GOST 26574-2017, (RAW GLUTEN - 28%, MOISTURE - 14.5%, ASH CONTENT 0.55%, STARCH - 79.4%, RESIDUAL ON THE SIEVE 43-2.0%, PASSING THROUGH A SIEVE WITH CELLS OF 315 MICRONS - 92%)

AZERBAIJAN SEVERO-KAVKAZSKY CUSTOMS POST

20400

Kilogram

506120

Exporter Name

April 18, 2024

1101001509

BAKING WHEAT FLOUR FROM SOFT WHEAT, TOP GRADE, GOST 26574-2017: IN PAPER BAGS OF 11.34 KG - 19051.20 KG STARCH CONTENT - 69%, ASH CONTENT - 0.47%, DEGREE OF PASSING THROUGH A SIEVE (315 µM) - 100%,

AZERBAIJAN OW REGIONAL TELEPHONE STATION CUSTOMS POST

19051.2

Kilogram

516287.52

Exporter Name

Shipment No. 1

Date

2024-04-25 00:00:00

HS CODE

Product Description

WHEAT FLOUR, BAKING FLOUR, FROM SOFT WHEAT, PACKED IN BAGS.

Origin Country

Customs

QTY

66900

Unit

Kilogram

Weight

1304550

Exporter Name

Shipment No. 2

Date

2024-04-03 00:00:00

HS CODE

Product Description

BAKING WHEAT FLOUR FROM SOFT WHEAT TYPE M 55-23, TU 10.61.21-001-0104109785-2019, (RAW GLUTEN - 23%, MOISTURE - 14.5%, ASH CONTENT 0.55%, STARCH - 85%, RESIDUAL ON THE SIEVE 43-2.0%, PASSING THROUGH A SIEVE WITH CELLS OF 315 MICRONS - 92%)

Origin Country

Customs

QTY

20500

Unit

Kilogram

Weight

379250

Exporter Name

Shipment No. 3

Date

2024-04-24 00:00:00

HS CODE

Product Description

WHEAT FLOUR "GARNETS" â„– 1, FOR FOOD CONSUMPTION, PACKAGED FOR RETAIL IN PAPER BAGS (PACKS) WEIGHING 500 GRAMS. TOTAL 400 PACKS. SHELF LIFE 6 MONTHS FROM DATE OF MANUFACTURING. 100 GRAMS OF PRODUCT (AVERAGE VALUE): FATS-1.0 G

Origin Country

Customs

QTY

177

Unit

Kilogram

Weight

8000

Exporter Name

Shipment No. 4

Date

2024-04-24 00:00:00

HS CODE

Product Description

MIXTURE OF BAKING WHEAT FLOUR FROM PREMIUM SOFT WHEAT (53.65%) AND DURUM WHEAT FLOUR FOR PREMIUM GRADE PASTA (46.35%) "DASTINATOR" IN PAPER BAGS - 3000 KG, TU 9293-004-16981342-15, STARCH CONTENT - 70%,

Origin Country

Customs

QTY

3027

Unit

Kilogram

Weight

156600

Exporter Name

Shipment No. 5

Date

2024-04-03 00:00:00

HS CODE

Product Description

BAKING WHEAT FLOUR: IN PREMIUM GRADE BAKING WHEAT FLOUR THE STARCH CONTENT IS 76% BY WAY, ASH CONTENT IS 0.4% BY WAY, THE DEGREE OF PASSING THROUGH A METAL MESH SIEVE WITH THE CORRESPONDING CELL SIZE OF 315 MICRONS IS 95% BY WAY, IN WHEAT FLOUR

Origin Country

Customs

QTY

41000

Unit

Kilogram

Weight

872890

Exporter Name

Shipment No. 6

Date

2024-04-01 00:00:00

HS CODE

Product Description

WHEAT FLOUR PACKED IN 50KG BAGS, SELECTION DATE 01.04.24. GOST 26574-2017.

Origin Country

Customs

QTY

61500

Unit

Kilogram

Weight

1180800

Exporter Name

Shipment No. 7

Date

2024-04-25 00:00:00

HS CODE

Product Description

BAKING WHEAT FLOUR OF THE HIGHEST GRADE, FROM SOFT WHEAT VARIETIES, IN BAGS OF 50 KG. GROSS WEIGHT INCLUDING PALLET WEIGHT = 16070.54 KG. - STARCH CONTENT UP TO -79%, - ASH CONTENT -0.56%, - THE DEGREE OF PASSING THROUGH A SIEVE OF THE CORRESPONDING SIZE IS 100%

Origin Country

Customs

QTY

15750

Unit

Kilogram

Weight

337050

Exporter Name

Shipment No. 8

Date

2024-04-16 00:00:00

HS CODE

Product Description

PREMIUM GRADE WHEAT FLOUR. SOFT WHEAT FLOUR. ASH CONTENT, IN DRY MATTER 0.54%, PASSING THROUGH A 315 MICRON SIEVE - 91.0%, STARCH MASS FRACTION - 77.5%, GOST 26574-2017.

Origin Country

Customs

QTY

42000

Unit

Kilogram

Weight

735000

Exporter Name

Shipment No. 9

Date

2024-04-03 00:00:00

HS CODE

Product Description

BAKING WHEAT FLOUR FROM PREMIUM GRADE SOFT WHEAT, GOST 26574-2017, (RAW GLUTEN - 28%, MOISTURE - 14.5%, ASH CONTENT 0.55%, STARCH - 79.4%, RESIDUAL ON THE SIEVE 43-2.0%, PASSING THROUGH A SIEVE WITH CELLS OF 315 MICRONS - 92%)

Origin Country

Customs

QTY

20400

Unit

Kilogram

Weight

506120

Exporter Name

Shipment No. 10

Date

2024-04-18 00:00:00

HS CODE

Product Description

BAKING WHEAT FLOUR FROM SOFT WHEAT, TOP GRADE, GOST 26574-2017: IN PAPER BAGS OF 11.34 KG - 19051.20 KG STARCH CONTENT - 69%, ASH CONTENT - 0.47%, DEGREE OF PASSING THROUGH A SIEVE (315 µM) - 100%,

Origin Country

Customs

QTY

19051.2

Unit

Kilogram

Weight

516287.52

Exporter Name

FAQs With Answers

The data includes detailed shipment information such as export date, value, quantity, product description, HS code, port of entry, origin country, and a list of Russia wheat exporters.

HS Code 11 covers various wheat materials and products. Analyzing imports under this code helps businesses understand demand, pricing, and market trends between Russia and Azerbaijan's wheat industries industries.

Companies can use the data to study market trends, track competitor shipments, identify potential buyers or suppliers, evaluate pricing, and discover new opportunities in the wheat trade sector.

Yes, the Russia customs export dataset offers recent or up-to-date shipment information, enabling businesses to make timely and informed decisions.

Yes. The dataset includes importer names and other shipment-level details, enabling users to identify active Russiaese suplyers of Russia products from Azerbaijan.

Please select a country or provide either a description or HS Code.
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