Live Wheat Export data of Argentina exports to paraguay under HS Code 19 via Port Buenos-aires , our Argentina customs export data reports include date, value, quantity, product description, HS code, port, country, and Argentina wheat exporters data
Date |
HS Code |
Product Description |
Destination Country |
Loading Port |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 11, 2024 |
19012000111
|
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION |
Paraguay | Buenos Aires |
903 |
Units |
16557.2 |
Exporter Name |
|
April 11, 2024 |
19012000111
|
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION |
Paraguay | Buenos Aires |
903 |
Units |
16557.2 |
Exporter Name |
|
April 11, 2024 |
19012000111
|
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION |
Paraguay | Buenos Aires |
903 |
Units |
16557.2 |
Exporter Name |
|
April 11, 2024 |
19012000111
|
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION |
Paraguay | Buenos Aires |
903 |
Units |
16557.2 |
Exporter Name |
|
April 11, 2024 |
19012000111
|
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION |
Paraguay | Buenos Aires |
903 |
Units |
16557.2 |
Exporter Name |
|
April 11, 2024 |
19012000111
|
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION |
Paraguay | Buenos Aires |
903 |
Units |
16557.2 |
Exporter Name |
|
April 11, 2024 |
19012000111
|
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION |
Paraguay | Buenos Aires |
903 |
Units |
16557.2 |
Exporter Name |
|
April 15, 2024 |
19012000112
|
PREPARATIONS FOR THE PREPARATION OF CAKES, SPONGES AND SIMILAR PASTRY PRODUCTS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING WITH A NET CONTENT OF LESS THAN OR EQUAL TO 1 KG. MIXTURES AND DOUGHTS FOR THE PREPARATION OF BAKERY PRODUCTS, PASTRY AND DOUGH. |
Paraguay | Buenos Aires |
441 |
Units |
5916.82 |
Exporter Name |
|
April 15, 2024 |
19012000112
|
PREPARATIONS FOR THE PREPARATION OF CAKES, SPONGES AND SIMILAR PASTRY PRODUCTS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING WITH A NET CONTENT OF LESS THAN OR EQUAL TO 1 KG. MIXTURES AND DOUGHTS FOR THE PREPARATION OF BAKERY PRODUCTS, PASTRY AND DOUGH. |
Paraguay | Buenos Aires |
441 |
Units |
5916.82 |
Exporter Name |
|
April 24, 2024 |
19012000112
|
PREPARATIONS FOR THE PREPARATION OF CAKES, SPONGES AND SIMILAR PASTRY PRODUCTS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING WITH A NET CONTENT OF LESS THAN OR EQUAL TO 1 KG. MIXTURES AND DOUGHTS FOR THE PREPARATION OF BAKERY PRODUCTS, PASTRY AND DOUGH. |
Paraguay | Buenos Aires |
288 |
Units |
2315.52 |
Exporter Name |
2024-04-11 00:00:00
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION
903
Units
16557.2
2024-04-11 00:00:00
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION
903
Units
16557.2
2024-04-11 00:00:00
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION
903
Units
16557.2
2024-04-11 00:00:00
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION
903
Units
16557.2
2024-04-11 00:00:00
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION
903
Units
16557.2
2024-04-11 00:00:00
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION
903
Units
16557.2
2024-04-11 00:00:00
PASTA IN SOLID FORMS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 1 KG. MIXTURES AND PASTA FOR THE PREPARATION OF BAKERY, PASTRIES OR BISCUITS OF HEADING 1905. MALT EXTRACT; PREPARATION
903
Units
16557.2
2024-04-15 00:00:00
PREPARATIONS FOR THE PREPARATION OF CAKES, SPONGES AND SIMILAR PASTRY PRODUCTS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING WITH A NET CONTENT OF LESS THAN OR EQUAL TO 1 KG. MIXTURES AND DOUGHTS FOR THE PREPARATION OF BAKERY PRODUCTS, PASTRY AND DOUGH.
441
Units
5916.82
2024-04-15 00:00:00
PREPARATIONS FOR THE PREPARATION OF CAKES, SPONGES AND SIMILAR PASTRY PRODUCTS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING WITH A NET CONTENT OF LESS THAN OR EQUAL TO 1 KG. MIXTURES AND DOUGHTS FOR THE PREPARATION OF BAKERY PRODUCTS, PASTRY AND DOUGH.
441
Units
5916.82
2024-04-24 00:00:00
PREPARATIONS FOR THE PREPARATION OF CAKES, SPONGES AND SIMILAR PASTRY PRODUCTS. BASED ON WHEAT FLOUR. IN IMMEDIATE PACKAGING WITH A NET CONTENT OF LESS THAN OR EQUAL TO 1 KG. MIXTURES AND DOUGHTS FOR THE PREPARATION OF BAKERY PRODUCTS, PASTRY AND DOUGH.
288
Units
2315.52
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Argentina wheat imports from Thailand via Port Buenos-aires.
Port Buenos-aires typically refers to a port that is used for handling and forwarding shipments from Argentina, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for wheat products, enabling better decision-making for trade and market expansion for Argentina wheat exports from paraguay under HS code 19 via Port Buenos-aires.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the wheat market.
