Us Beef Import data from South-korea under the hs code 020220 via port Los-angeles-california

Live Beef Import Data of Us by HS Code 020220 for Us Imports from South-korea via port Los-angeles-california. Our Us Import Bill of Lading Data and Us Import Data by HS Code, country, or port include HS code, date, B/L number, product description, loading and unloading ports, Us Importer/exporter name, quantity, etc.

Date

HS Code

Product Description

Origin Country

Unloading Port

QTY.

Unit

Weight

Importer Name

02/Jun/2024 020220 US FROZEN BEEF 49395.6 NET LBS 50768.1 GROSS SOUTH KOREA LOS ANGELES CALIFORNIA 915 BOX 23028 Importer Name

Shipment No. 1

Date

02/Jun/2024

HS CODE

Product Description

US FROZEN BEEF 49395.6 NET LBS 50768.1 GROSS

Origin Country

Unloading Port

QTY

915

Unit

BOX

Weight

23028

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 020220 for Us beef imports from Thailand via Port Los-angeles-california.

Port Los-angeles-california typically refers to a port that is used for handling and forwarding shipments into Us, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for beef products, enabling better decision-making for trade and market expansion for Us beef imports from south-korea under HS code 020220 via Port Los-angeles-california.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the beef market.

Please select a country or provide either a description or HS Code.
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