Live Crab Import Data of USA for Imports from Singapore via port Norfolk-virginia. Our US Import Bill of Lading Data and US Import Data by country or port include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-06-02 | 160510 | FROZEN CRAB | SINGAPORE | NORFOLK VIRGINIA | 6852 | CAS | 19489 | Importer Name |
| 2024-06-02 | 160510 | PASTEURIZED CRAB | SINGAPORE | NORFOLK VIRGINIA | 6300 | CAS | 21709 | Importer Name |
| 2024-06-02 | 160510 | PASTEURIZED CRAB // 160510 // KMR, IOT CNTR | SINGAPORE | NORFOLK VIRGINIA | 3001 | CTN | 19367 | Importer Name |
| 2024-06-02 | 160510 | FROZEN PASTEURIZED CRAB MEAT | SINGAPORE | NORFOLK VIRGINIA | 3359 | CTN | 17309 | Importer Name |
| 2024-06-02 | 030692 | IOT // PASTEURIZED CRAB MEAT | SINGAPORE | NORFOLK VIRGINIA | 4125 | CTN | 14437 | Importer Name |
| 2024-06-02 | 160510 | PASTEURIZED CRAB | SINGAPORE | NORFOLK VIRGINIA | 7081 | CAS | 20325 | Importer Name |
| 2024-06-06 | 160510 | CRAB MEAT- CHILLED ( CANNED PACKING ) 7,041 CASES = 4,759 CASES OF PASTEURIZED BLUE SWIMMING CRAB MEAT PACKING 16OZ X 6 CAN/MC 2,282 CASES OF PASTEURIZED PACKING 8OZ X 6 CUP/MC NW 35,400.00 LBS GW 45,159.19 LBS NW 16,071.60 KGS HS CODE 160510 FAX 1-(410)-912-0097 ATTN CASEY THOMPSON CTHOMPSON@HANDYSEAFOOD.COM FAX 1-(410)-547-6935 ATTN MELINDA KING REEFER CONTAINER TEMPERATURE SET AT 0 DEGREES CELSIUS | SINGAPORE | NORFOLK VIRGINIA | 7041 | CAS | 20502 | Importer Name |
| 2024-06-06 | 160510 | FROZEN CRAB CAKE | SINGAPORE | NORFOLK VIRGINIA | 6933 | CTN | 20757 | Importer Name |
2024-06-02
FROZEN CRAB
6852
CAS
19489
2024-06-02
PASTEURIZED CRAB
6300
CAS
21709
2024-06-02
PASTEURIZED CRAB // 160510 // KMR, IOT CNTR
3001
CTN
19367
2024-06-02
FROZEN PASTEURIZED CRAB MEAT
3359
CTN
17309
2024-06-02
IOT // PASTEURIZED CRAB MEAT
4125
CTN
14437
2024-06-02
PASTEURIZED CRAB
7081
CAS
20325
2024-06-06
CRAB MEAT- CHILLED ( CANNED PACKING ) 7,041 CASES = 4,759 CASES OF PASTEURIZED BLUE SWIMMING CRAB MEAT PACKING 16OZ X 6 CAN/MC 2,282 CASES OF PASTEURIZED PACKING 8OZ X 6 CUP/MC NW 35,400.00 LBS GW 45,159.19 LBS NW 16,071.60 KGS HS CODE 160510 FAX 1-(410)-912-0097 ATTN CASEY THOMPSON CTHOMPSON@HANDYSEAFOOD.COM FAX 1-(410)-547-6935 ATTN MELINDA KING REEFER CONTAINER TEMPERATURE SET AT 0 DEGREES CELSIUS
7041
CAS
20502
2024-06-06
FROZEN CRAB CAKE
6933
CTN
20757
US crab import data for imports from singapore via Port Norfolk-virginia provides detailed shipment records, including product specifications, HS codes, quantities, values, importer-exporter names, origin & destination country, and port-level insights.
US crab import data for imports from singapore via Port Norfolk-virginia helps businesses analyze demand trends, track competitor activity, identify active importers, and evaluate pricing patterns. It also supports sourcing strategies, partnership opportunities, and market entry planning by providing detailed insights into trade flows and buyer behavior.
Companies can analyze demand trends, identify key buyers, monitor competitor activity, and evaluate pricing strategies to make informed business decisions.
This port functions as a processing and customs handling point where imported goods, including crab, are recorded, cleared, and distributed into US’s supply chain.
Yes, the database includes importer & exporter details, enabling exporters and suppliers to connect with verified buyers and expand their business network in US.
