Live Chocolate Import Data of US by HS Code 18 for US Imports from France via port New-york-newark-area-newark-new-jersey. Our US Import Bill of Lading Data and US Import Data by HS Code, country, or port include HS code, date, B/L number, product description, loading and unloading ports, US Importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-05-31 | 180500 | CHOCOLATES ON 23 PALLETSHS CODE 180500 / 1806 90 FREIGHT PREPAID / DTHC PREPAIDHBL NUMBER F R102726951 CONTACT : WOJCIK AGNIESZKAEMAIL : AGNIESZKA.WOJCIK@BOLLORE.COM | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 602 | PKG | 10198 | Importer Name |
| 2024-05-30 | 18062070 | 22 BAGS CHOCOLATE CRUMB HS:18062070 | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 132 | BAG | 152466 | Importer Name |
| 2024-05-31 | 180620 | CHOCOLATES | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1499 | CTN | 13812 | Importer Name |
| 2024-06-01 | 180631 | CHOCOLATES BISCUITS 41 CTS/1 PALLET CHOCOLATES (OF WHICH 1 CTN SAMPLES NW/GW 2.5KG) NW 194 KG GW 262 KG HS 180632+180631 963 CTS/14 PALLETS BISCUITS- BAKERY PDTS NW 2463 KG GW 2960 KG HS 190531-190540-190590 153 CTS/2 PAL CHOCOLATES NW 588 KG GW 835 KG HS 180690 390 CTS/6 PALLETS CONDIMENTS/BEVERAGES/BAKERY PDTS/FLOUR NW 1286 KG GW 1492 KG HS 210390-220299-190531-190540-210230 19022 641/2 PAL CHOCOLATES/DISPLAYS NW 511 KG / GW 723 KG HS 180632-180690-392690 1X40FT REEFER CONTAINER TEMPERATURE SET AT 15.0 DEGREES CELSIUS | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 2188 | CTN | 6272 | Importer Name |
| 2024-06-01 | 180631 | CHOCOLATES 41 CTS/1 PALLET CHOCOLATES (OF WHICH 1 CTN SAMPLES NW/GW 2.5KG) NW 194 KG GW 262 KG HS 180632+180631 REEFER CONTAINER | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 41 | CTN | 262 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES OF FOODSTUFFS(CHOCOLATES) HS CODE 180620 DTHC COLLECT ON BOARD REEFER CONTAINER TEMPERATURE SET AT 17.0 DEGREES CELSIUS | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1455 | CAS | 15135 | Importer Name |
| 2024-06-01 | 180632 | CHOCOLATES DISPLAYS 641/2 PAL CHOCOLATES/DISPLAYS NW 511 KG / GW 723 KG HS 180632-180690-392690 REEFER CONTAINER | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 641 | CTN | 723 | Importer Name |
| 2024-06-01 | 180690 | CHOCOLATES 153 CTS/2 PAL CHOCOLATES NW 588 KG GW 835 KG HS 180690 REEFER CONTAINER | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 153 | CTN | 835 | Importer Name |
| 2024-05-04 | 180632 | CHOCOLATES | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 3542 | CTN | 15556 | Importer Name |
| 2024-05-04 | 180632 | CHOCOLATES | FRANCE | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 3542 | CTN | 15556 | Importer Name |
2024-05-31
CHOCOLATES ON 23 PALLETSHS CODE 180500 / 1806 90 FREIGHT PREPAID / DTHC PREPAIDHBL NUMBER F R102726951 CONTACT : WOJCIK AGNIESZKAEMAIL : AGNIESZKA.WOJCIK@BOLLORE.COM
602
PKG
10198
2024-05-30
22 BAGS CHOCOLATE CRUMB HS:18062070
132
BAG
152466
2024-05-31
CHOCOLATES
1499
CTN
13812
2024-06-01
CHOCOLATES BISCUITS 41 CTS/1 PALLET CHOCOLATES (OF WHICH 1 CTN SAMPLES NW/GW 2.5KG) NW 194 KG GW 262 KG HS 180632+180631 963 CTS/14 PALLETS BISCUITS- BAKERY PDTS NW 2463 KG GW 2960 KG HS 190531-190540-190590 153 CTS/2 PAL CHOCOLATES NW 588 KG GW 835 KG HS 180690 390 CTS/6 PALLETS CONDIMENTS/BEVERAGES/BAKERY PDTS/FLOUR NW 1286 KG GW 1492 KG HS 210390-220299-190531-190540-210230 19022 641/2 PAL CHOCOLATES/DISPLAYS NW 511 KG / GW 723 KG HS 180632-180690-392690 1X40FT REEFER CONTAINER TEMPERATURE SET AT 15.0 DEGREES CELSIUS
2188
CTN
6272
2024-06-01
CHOCOLATES 41 CTS/1 PALLET CHOCOLATES (OF WHICH 1 CTN SAMPLES NW/GW 2.5KG) NW 194 KG GW 262 KG HS 180632+180631 REEFER CONTAINER
41
CTN
262
2024-06-01
CHOCOLATES OF FOODSTUFFS(CHOCOLATES) HS CODE 180620 DTHC COLLECT ON BOARD REEFER CONTAINER TEMPERATURE SET AT 17.0 DEGREES CELSIUS
1455
CAS
15135
2024-06-01
CHOCOLATES DISPLAYS 641/2 PAL CHOCOLATES/DISPLAYS NW 511 KG / GW 723 KG HS 180632-180690-392690 REEFER CONTAINER
641
CTN
723
2024-06-01
CHOCOLATES 153 CTS/2 PAL CHOCOLATES NW 588 KG GW 835 KG HS 180690 REEFER CONTAINER
153
CTN
835
2024-05-04
CHOCOLATES
3542
CTN
15556
2024-05-04
CHOCOLATES
3542
CTN
15556
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 18 for US chocolate imports from Thailand via Port New-york-newark-area-newark-new-jersey.
Port New-york-newark-area-newark-new-jersey typically refers to a port that is used for handling and forwarding shipments into US, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for chocolate products, enabling better decision-making for trade and market expansion for US chocolate imports from france under HS code 18 via Port New-york-newark-area-newark-new-jersey.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the chocolate market.
