Live Meat- Import data of Panama imports from united-states-of-north-america under HS Code 02 via Port Puerto-de-manzanillo , our Panama customs import data reports include date, value, quantity, product description, HS code, port, country, and Panama meat- importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2022-07-21 00:00:00 |
020130000010
|
MEAT CHOICE STEAK CUT | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 897.5 | Pound | 6440.13 | Importer Name |
| 2022-07-06 00:00:00 |
020230000010
|
PREMIUM CHOICE MEAT | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 6499.71 | Pound | 74006.75 | Importer Name |
| 2022-07-12 00:00:00 |
020230000010
|
BEEF BRISKET BONN CHOICE, BEEF LOIN TOP CHOICE, BEEF LOIN CULOTTE CHOICE (BONELESS CONG. MEAT CHOICE) | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 235 | Case | 52848.04 | Importer Name |
| 2022-07-12 00:00:00 |
020230000010
|
BEEF STEAK RIBEYE CHOICE, BEEF STEAK STRIP CHOICE, BEEF STEAK SKIRT OUTSIDE CHOICE, STEAK TBONE CHOICE, STEAK HANGER TENDER CHOICE, BEEF RIB FRNCH CHOICE, STEAK STRIP VEIN CHOICE (BONELESS CONG. MEAT CHOICE) | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 1299 | Case | 157428.43 | Importer Name |
| 2022-07-21 00:00:00 |
020230000010
|
CHIOCE PREMIUM MEAT | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 2686.45 | Pound | 24871.21 | Importer Name |
| 2022-07-07 00:00:00 |
020322000000
|
FROZEN PORK MEAT | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 338 | Case | 21773.5 | Importer Name |
| 2022-07-12 00:00:00 |
020329000000
|
160604 pork meat | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 1869 | Unit | 2868.16 | Importer Name |
| 2022-07-12 00:00:00 |
020329000000
|
160604 pork meat | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 3227 | Unit | 4916.97 | Importer Name |
| 2022-07-01 00:00:00 |
020714110000
|
ORGANIC POULTRY MEAT (BREASTS) | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 596.51 | Pound | 3832.87 | Importer Name |
| 2022-07-25 00:00:00 |
020714120000
|
FROZEN CHICKEN MEAT IN PASTE | UNITED STATES OF NORTH AMERICA | PUERTO DE MANZANILLO | 1160 | Case | 30513.68 | Importer Name |
2022-07-21 00:00:00
MEAT CHOICE STEAK CUT
897.5
Pound
6440.13
2022-07-06 00:00:00
PREMIUM CHOICE MEAT
6499.71
Pound
74006.75
2022-07-12 00:00:00
BEEF BRISKET BONN CHOICE, BEEF LOIN TOP CHOICE, BEEF LOIN CULOTTE CHOICE (BONELESS CONG. MEAT CHOICE)
235
Case
52848.04
2022-07-12 00:00:00
BEEF STEAK RIBEYE CHOICE, BEEF STEAK STRIP CHOICE, BEEF STEAK SKIRT OUTSIDE CHOICE, STEAK TBONE CHOICE, STEAK HANGER TENDER CHOICE, BEEF RIB FRNCH CHOICE, STEAK STRIP VEIN CHOICE (BONELESS CONG. MEAT CHOICE)
1299
Case
157428.43
2022-07-21 00:00:00
CHIOCE PREMIUM MEAT
2686.45
Pound
24871.21
2022-07-07 00:00:00
FROZEN PORK MEAT
338
Case
21773.5
2022-07-12 00:00:00
160604 pork meat
1869
Unit
2868.16
2022-07-12 00:00:00
160604 pork meat
3227
Unit
4916.97
2022-07-01 00:00:00
ORGANIC POULTRY MEAT (BREASTS)
596.51
Pound
3832.87
2022-07-25 00:00:00
FROZEN CHICKEN MEAT IN PASTE
1160
Case
30513.68
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 02 for Panama meat- imports from Thailand via Port Puerto-de-manzanillo.
Port Puerto-de-manzanillo typically refers to a port that is used for handling and forwarding shipments into Panama, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for meat- products, enabling better decision-making for trade and market expansion for Panama meat- imports from united-states-of-north-america under HS code 02 via Port Puerto-de-manzanillo.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the meat- market.
