Spain Sugar Export data by HS code 20079950

Live Sugar Export data of Spain under the HS code 20079950. Our statistical Export data records includes exporter-importer country names, HS code, month, product description, quantity, value of goods exported. This detailed dataset helps businesses analyze Spain’s sugar trade trends, identify top export partners, and track market demand. Stay informed with real-time updates and unlock valuable insights to make smarter, data-driven decisions in Spain’s sugar trade.

Detailed Spain BL Sugar Export Data under HS Code 20079950

Date

HS Code

Product Description

Destination Country

QTY.

Unit

Value($)

July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Andorra 520 KILOGRAM 3562
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

United Kingdom 7434 KILOGRAM 27516
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Angola 72000 KILOGRAM 114018
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Gibraltar 203 KILOGRAM 1106
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Greece 1702 KILOGRAM 10253
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Cuba 17280 KILOGRAM 40280
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Poland 328 KILOGRAM 1554
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Portugal 88842 KILOGRAM 297062
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Dominican Republic 189 KILOGRAM 955
July 24, 2026
20079950

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

France 69312 KILOGRAM 141254

Shipment No. 1

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

520

Unit

KILOGRAM

Value($)

3562

Shipment No. 2

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

7434

Unit

KILOGRAM

Value($)

27516

Shipment No. 3

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

72000

Unit

KILOGRAM

Value($)

114018

Shipment No. 4

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

203

Unit

KILOGRAM

Value($)

1106

Shipment No. 5

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

1702

Unit

KILOGRAM

Value($)

10253

Shipment No. 6

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

17280

Unit

KILOGRAM

Value($)

40280

Shipment No. 7

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

328

Unit

KILOGRAM

Value($)

1554

Shipment No. 8

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

88842

Unit

KILOGRAM

Value($)

297062

Shipment No. 9

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

189

Unit

KILOGRAM

Value($)

955

Shipment No. 10

Date

JUL-24

HS CODE

Product Description

Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)

Destination Country

QTY

69312

Unit

KILOGRAM

Value($)

141254

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