Japan Turmeric Import data by HS code 091011

Live Turmeric Import data of Japan under the HS code 091011. Our statistical Import data records includes importer-exporter country names, HS code, month, product description, quantity, value of goods imported. This detailed dataset helps businesses analyze Japan’s turmeric trade trends, identify top import partners, and track market demand. Stay informed with real-time updates and unlock valuable insights to make smarter, data-driven decisions in Japan’s turmeric trade.

Detailed Japan BL Turmeric Import Data under HS Code 091011

Date

HS Code

Product Description

Origin Country

Unloading Port

QTY.

Unit

Value($)

Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

People's Republic of China Tokyo 25740 KG 27.46
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

People's Republic of China Yokohama 139875 KG 180.75
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

People's Republic of China Kobe 42000 KG 69.88
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

People's Republic of China Wakayama 2250 KG 3.14
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

People's Republic of China Nagoya 41760 KG 40.45
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

People's Republic of China Hakata 13500 KG 18.67
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

VietNam Tokyo 14400 KG 16.96
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

VietNam Kobe 23500 KG 45.82
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Thailand Tokyo 291195 KG 443.54
Nov, 2024
091011100

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Thailand Yokohama 13500 KG 16.48

Shipment No. 1

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

25740

Unit

KG

Weight

27.46

Shipment No. 2

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

139875

Unit

KG

Weight

180.75

Shipment No. 3

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

42000

Unit

KG

Weight

69.88

Shipment No. 4

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

2250

Unit

KG

Weight

3.14

Shipment No. 5

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

41760

Unit

KG

Weight

40.45

Shipment No. 6

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

13500

Unit

KG

Weight

18.67

Shipment No. 7

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

14400

Unit

KG

Weight

16.96

Shipment No. 8

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

23500

Unit

KG

Weight

45.82

Shipment No. 9

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

291195

Unit

KG

Weight

443.54

Shipment No. 10

Date

Nov, 2024

HS CODE

Product Description

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Ginger: Neither crushed nor ground: Provisionally preserved in brine, in sulphur water or in other preservative solutions

Origin Country

Unloading Port

QTY

13500

Unit

KG

Weight

16.48

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