|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Spain
|
6721
|
KILOGRAM
|
10468
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Belgium and Luxembourg
|
405
|
KILOGRAM
|
1702
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Sweden
|
4489
|
KILOGRAM
|
9328
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
France
|
18210
|
KILOGRAM
|
100909
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Finland
|
13
|
KILOGRAM
|
86
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Netherlands
|
3719
|
KILOGRAM
|
6289
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Latvia
|
18782
|
KILOGRAM
|
87645
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Germany
|
1208
|
KILOGRAM
|
3202
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Lithuania
|
1774
|
KILOGRAM
|
5020
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Italy
|
480
|
KILOGRAM
|
876
|