|
Jul-24
|
20079997
|
Jams, fruit jellies, marmalades, fruit purÈe and pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with a sugar content of > 13% by weight, homogenised preparations of subheading 2007.10 and of guavas, ma
|
Netherlands
|
2850
|
Kilogram
|
14052
|
|
Jul-24
|
20079931
|
Cherry jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)
|
Slovakia
|
9216
|
Kilogram
|
10824
|
|
Jul-24
|
20079939
|
Jams, jellies, marmalades, fruit purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. raspberries, strawberries, cherries and citrus fruits, chestnut purÈe and paste, homogenised preparations of subheading 2007.10, and plum
|
Spain
|
1011
|
Kilogram
|
3616
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Netherlands
|
62907
|
Kilogram
|
82866
|
|
Jul-24
|
20079933
|
Strawberry jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% (excl. homogenised preparations of subheading 2007.10)
|
Slovakia
|
8301
|
Kilogram
|
23550
|
|
Jul-24
|
20079939
|
Jams, jellies, marmalades, fruit purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. raspberries, strawberries, cherries and citrus fruits, chestnut purÈe and paste, homogenised preparations of subheading 2007.10, and plum
|
France
|
1304
|
Kilogram
|
4779
|
|
Jul-24
|
20079950
|
Jams, fruit jellies, marmalades, fruit purÈe and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)
|
Brazil
|
24640
|
Kilogram
|
33286
|
|
Jul-24
|
20079931
|
Cherry jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)
|
Germany
|
6415
|
Kilogram
|
18636
|
|
Jul-24
|
20079997
|
Jams, fruit jellies, marmalades, fruit purÈe and pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with a sugar content of > 13% by weight, homogenised preparations of subheading 2007.10 and of guavas, ma
|
Turkey
|
19000
|
Kilogram
|
147929
|
|
Jul-24
|
20079933
|
Strawberry jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% (excl. homogenised preparations of subheading 2007.10)
|
Greece
|
3547
|
Kilogram
|
9514
|