Belgium Import data by HS Code 200791

Live Import Data of Belgium under the HS Code 200791. Our statistical Import data records includes importer-exporter country names, HS code, month, product description, quantity, value of goods imported. This comprehensive data provides insights into Belgium’s import of products under HS code 200791, helping businesses monitor supply chains and spot new market opportunities. Stay ahead in global trade with our reliable, up-to-date import statistics tailored for strategic decision-making.

Detailed Belgium Import Data Under HS Code 200791

Date

HS Code

Product Description

Origin Country

QTY.

Unit

Value($)

Jul-24
20079190

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with sugar content of > 13% by weight and homogenised preparations of subheading 2007.10)

Netherlands 576 KILOGRAM 4687
Jul-24
20079110

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Spain 54 KILOGRAM 1057
Jul-24
20079190

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with sugar content of > 13% by weight and homogenised preparations of subheading 2007.10)

Spain 104 KILOGRAM 1813
Jul-24
20079110

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Luxembourg 57 KILOGRAM 342
Jul-24
20079110

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

France 5550 KILOGRAM 20592
Jul-24
20079110

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

United States 20 KILOGRAM 117
Jul-24
20079110

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Netherlands 4853 KILOGRAM 21522
Jul-24
20079130

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

Netherlands 590 KILOGRAM 1659
Jul-24
20079110

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Germany 3750 KILOGRAM 8581
Jul-24
20079130

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

Ireland 2535 KILOGRAM 4229

Shipment No. 1

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with sugar content of > 13% by weight and homogenised preparations of subheading 2007.10)

Origin Country

QTY

576

Unit

KILOGRAM

Value($)

4687

Shipment No. 2

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

54

Unit

KILOGRAM

Value($)

1057

Shipment No. 3

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with sugar content of > 13% by weight and homogenised preparations of subheading 2007.10)

Origin Country

QTY

104

Unit

KILOGRAM

Value($)

1813

Shipment No. 4

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

57

Unit

KILOGRAM

Value($)

342

Shipment No. 5

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

5550

Unit

KILOGRAM

Value($)

20592

Shipment No. 6

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

20

Unit

KILOGRAM

Value($)

117

Shipment No. 7

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

4853

Unit

KILOGRAM

Value($)

21522

Shipment No. 8

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

590

Unit

KILOGRAM

Value($)

1659

Shipment No. 9

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

3750

Unit

KILOGRAM

Value($)

8581

Shipment No. 10

Date

Jul-24

HS CODE

Product Description

Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

Origin Country

QTY

2535

Unit

KILOGRAM

Value($)

4229

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