Live Fish Import data of Malta Imports data under HS code 16 from Italy. Our Malta Statistical Import reports include date, value, quantity, product description, HS code, and country names. This detailed trade intelligence helps businesses analyze Import trends, monitor competitor activities, & identify potential opportunities in the Malta-Italy Fish trade under HS Code 16.
Date |
HS Code |
Product Description |
Origin Country |
QTY. |
Unit |
Value In USD |
|---|---|---|---|---|---|---|
| Jul-24 | 16030010 |
Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kg |
Italy | 2069 | KILOGRAM | 10139 |
| Jul-24 | 16041950 |
Prepared or preserved fish of species Orcynopsis unicolor, whole or in pieces (excl. minced) |
Italy | 10 | KILOGRAM | 70 |
| Jul-24 | 16041991 |
Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor) |
Italy | 4564 | KILOGRAM | 25351 |
| Jul-24 | 16041997 |
Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollack and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) |
Italy | 841 | KILOGRAM | 8005 |
| Jul-24 | 16042050 |
Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) |
Italy | 10 | KILOGRAM | 54 |
| Jul-24 | 16042070 |
Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces) |
Italy | 5474 | KILOGRAM | 57975 |
| Jul-24 | 16042090 |
Prepared or preserved fish (excl. whole or in pieces and salmonidae, anchovies, sardines, bonito, mackerel of species scomber scombrus and japonicus and fish of species orcynopsis unicolor, tunas, skipjack or other fish of genus euthynnus) |
Italy | 5137 | KILOGRAM | 24615 |
| Jul-24 | 16043200 |
Caviar substitutes prepared from fish eggs |
Italy | 1 | KILOGRAM | 37 |
| Jul-24 | 16055900 |
Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) |
Italy | 3177 | KILOGRAM | 19164 |
Jul-24
Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor)
4564
KILOGRAM
Jul-24
Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollack and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen)
841
KILOGRAM
Jul-24
Prepared or preserved fish (excl. whole or in pieces and salmonidae, anchovies, sardines, bonito, mackerel of species scomber scombrus and japonicus and fish of species orcynopsis unicolor, tunas, skipjack or other fish of genus euthynnus)
5137
KILOGRAM
