Live Jellies Export data of Greece Exports data under HS code 20 to Spain. Our Greece Statistical Export reports include date, value, quantity, product description, HS code, and country names. This detailed trade intelligence helps businesses analyze Export trends, monitor competitor activities, & identify potential opportunities in the Greece-Spain Jellies trade under HS Code 20.
Date |
HS Code |
Product Description |
Destination Country |
QTY. |
Unit |
Value($) |
|---|---|---|---|---|---|---|
|
July 24, 2026 |
20071010 |
Homogenised preparations of jams, fruit jellies, marmalades, fruit or nut purÈe and pastes, obtained by cooking, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g, with sugar content of > 13% by weight |
Spain |
19620 |
KILOGRAM |
18906 |
|
July 24, 2026 |
20079190 |
Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with sugar content of > 13% by weight and homogenised preparations of subheading 2007.10) |
Spain |
10 |
KILOGRAM |
49 |
|
July 24, 2026 |
20079997 |
Jams, fruit jellies, marmalades, fruit purÈe and pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with a sugar content of > 13% by weight, homogenised preparations of subheading 2007.10 and of guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts, macadamia nuts and citrus fruit) |
Spain |
13633 |
KILOGRAM |
38169 |
|
July 24, 2026 |
20081999 |
Nuts and other seeds, incl. mixtures, prepared or preserved, in immediate packings of a content of <= 1 kg (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purÈe and pastes, obtained by cooking, groundnuts, roasted nuts, and coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts and mixtures containing >= 50% by weight of tropical nuts) |
Spain |
980 |
KILOGRAM |
4505 |
Jul-24
Homogenised preparations of jams, fruit jellies, marmalades, fruit or nut purÈe and pastes, obtained by cooking, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g, with sugar content of > 13% by weight
19620
KILOGRAM
18906
Jul-24
Citrus fruit jams, jellies, marmalades, purÈes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with sugar content of > 13% by weight and homogenised preparations of subheading 2007.10)
10
KILOGRAM
49
Jul-24
Jams, fruit jellies, marmalades, fruit purÈe and pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with a sugar content of > 13% by weight, homogenised preparations of subheading 2007.10 and of guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts, macadamia nuts and citrus fruit)
13633
KILOGRAM
38169
Jul-24
Nuts and other seeds, incl. mixtures, prepared or preserved, in immediate packings of a content of <= 1 kg (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purÈe and pastes, obtained by cooking, groundnuts, roasted nuts, and coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts and mixtures containing >= 50% by weight of tropical nuts)
980
KILOGRAM
4505
