Database of Belgium Exports to United-states by HS Code 21

Live Data of Belgium Exports to United-states under HS code 21 provides detailed insights into bilateral trade flows for the specific product category by HS code. Our statistical export data includes exporting-importing country names, HS code, HS code description , shipment month, quantity, and total export value. This dataset helps bussiness, traders, and analysts track market trends, assess demand patterns, and identify potential trafe opportunities between Belgium and United-states

Belgium

Detailed Database of Belgium Exports to United states for HS Code 21

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Date

HS Code

Product Description

Origin Country

QTY.

Unit

Weight

July 24, 2026

 21012098

Preparations with a basis of tea or matÈ

 United States

2

KILOGRAM

90

July 24, 2026

 21013011

Roasted chicory

 United States

54200

KILOGRAM

399160

July 24, 2026

 21021010

Culture yeasts

 United States

23040

KILOGRAM

609321

July 24, 2026

 21021031

Dried bakers' yeast

 United States

49700

KILOGRAM

216347

July 24, 2026

 21021090

Active yeasts (excl. culture yeasts and bakers' yeasts)

 United States

8363

KILOGRAM

558831

July 24, 2026

 21022011

Inactive yeasts, in tablet, cube or similar form, or in immediate packings of <= 1 kg

 United States

117

KILOGRAM

1066

July 24, 2026

 21022090

Single-cell micro-organisms, dead (excl. packaged as medicaments and yeasts)

 United States

59375

KILOGRAM

100648

July 24, 2026

 21032000

Tomato ketchup and other tomato sauces

 United States

5809

KILOGRAM

4773

July 24, 2026

 21033090

Mustard, incl. prepared flour and meal

 United States

59384

KILOGRAM

236587

July 24, 2026

 21039090

Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)

 United States

626

KILOGRAM

28707

Shipment No. 1

Date

Jul-24

HS CODE

21012098

Product Description

Preparations with a basis of tea or matÈ

Origin Country

United States

QTY

2

Unit

KILOGRAM

Value($)

90

Shipment No. 2

Date

Jul-24

HS CODE

21013011

Product Description

Roasted chicory

Origin Country

United States

QTY

54200

Unit

KILOGRAM

Value($)

399160

Shipment No. 3

Date

Jul-24

HS CODE

21021010

Product Description

Culture yeasts

Origin Country

United States

QTY

23040

Unit

KILOGRAM

Value($)

609321

Shipment No. 4

Date

Jul-24

HS CODE

21021031

Product Description

Dried bakers' yeast

Origin Country

United States

QTY

49700

Unit

KILOGRAM

Value($)

216347

Shipment No. 5

Date

Jul-24

HS CODE

21021090

Product Description

Active yeasts (excl. culture yeasts and bakers' yeasts)

Origin Country

United States

QTY

8363

Unit

KILOGRAM

Value($)

558831

Shipment No. 6

Date

Jul-24

HS CODE

21022011

Product Description

Inactive yeasts, in tablet, cube or similar form, or in immediate packings of <= 1 kg

Origin Country

United States

QTY

117

Unit

KILOGRAM

Value($)

1066

Shipment No. 7

Date

Jul-24

HS CODE

21022090

Product Description

Single-cell micro-organisms, dead (excl. packaged as medicaments and yeasts)

Origin Country

United States

QTY

59375

Unit

KILOGRAM

Value($)

100648

Shipment No. 8

Date

Jul-24

HS CODE

21032000

Product Description

Tomato ketchup and other tomato sauces

Origin Country

United States

QTY

5809

Unit

KILOGRAM

Value($)

4773

Shipment No. 9

Date

Jul-24

HS CODE

21033090

Product Description

Mustard, incl. prepared flour and meal

Origin Country

United States

QTY

59384

Unit

KILOGRAM

Value($)

236587

Shipment No. 10

Date

Jul-24

HS CODE

21039090

Product Description

Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)

Origin Country

United States

QTY

626

Unit

KILOGRAM

Value($)

28707

HS Code

Destination Country

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