Database of Belgium Exports to Cyprus by HS Code 21

Live Data of Belgium Exports to Cyprus under HS code 21 provides detailed insights into bilateral trade flows for the specific product category by HS code. Our statistical export data includes exporting-importing country names, HS code, HS code description , shipment month, quantity, and total export value. This dataset helps bussiness, traders, and analysts track market trends, assess demand patterns, and identify potential trafe opportunities between Belgium and Cyprus

Belgium

Detailed Database of Belgium Exports to Cyprus for HS Code 21

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Date

HS Code

Product Description

Origin Country

QTY.

Unit

Weight

July 24, 2026

 21021010

Culture yeasts

 Cyprus

2

KILOGRAM

38

July 24, 2026

 21021031

Dried bakers' yeast

 Cyprus

24882

KILOGRAM

79430

July 24, 2026

 21021090

Active yeasts (excl. culture yeasts and bakers' yeasts)

 Cyprus

1

KILOGRAM

11

July 24, 2026

 21032000

Tomato ketchup and other tomato sauces

 Cyprus

6132

KILOGRAM

15082

July 24, 2026

 21039090

Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)

 Cyprus

17093

KILOGRAM

48143

July 24, 2026

 21050010

Ice cream and other edible ice, whether or not containing cocoa, not containing milkfats or containing < 3% milkfats

 Cyprus

9937

KILOGRAM

25428

July 24, 2026

 21069092

Food preparations n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch

 Cyprus

11219

KILOGRAM

54188

July 24, 2026

 21069098

Food preparations n.e.s., containing >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch

 Cyprus

25949

KILOGRAM

135762

Shipment No. 1

Date

Jul-24

HS CODE

21021010

Product Description

Culture yeasts

Origin Country

Cyprus

QTY

2

Unit

KILOGRAM

Value($)

38

Shipment No. 2

Date

Jul-24

HS CODE

21021031

Product Description

Dried bakers' yeast

Origin Country

Cyprus

QTY

24882

Unit

KILOGRAM

Value($)

79430

Shipment No. 3

Date

Jul-24

HS CODE

21021090

Product Description

Active yeasts (excl. culture yeasts and bakers' yeasts)

Origin Country

Cyprus

QTY

1

Unit

KILOGRAM

Value($)

11

Shipment No. 4

Date

Jul-24

HS CODE

21032000

Product Description

Tomato ketchup and other tomato sauces

Origin Country

Cyprus

QTY

6132

Unit

KILOGRAM

Value($)

15082

Shipment No. 5

Date

Jul-24

HS CODE

21039090

Product Description

Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)

Origin Country

Cyprus

QTY

17093

Unit

KILOGRAM

Value($)

48143

Shipment No. 6

Date

Jul-24

HS CODE

21050010

Product Description

Ice cream and other edible ice, whether or not containing cocoa, not containing milkfats or containing < 3% milkfats

Origin Country

Cyprus

QTY

9937

Unit

KILOGRAM

Value($)

25428

Shipment No. 7

Date

Jul-24

HS CODE

21069092

Product Description

Food preparations n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch

Origin Country

Cyprus

QTY

11219

Unit

KILOGRAM

Value($)

54188

Shipment No. 8

Date

Jul-24

HS CODE

21069098

Product Description

Food preparations n.e.s., containing >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch

Origin Country

Cyprus

QTY

25949

Unit

KILOGRAM

Value($)

135762

HS Code

Destination Country

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