Database of Belgium Exports to Chile by HS Code 21

Live Data of Belgium Exports to Chile under HS code 21 provides detailed insights into bilateral trade flows for the specific product category by HS code. Our statistical export data includes exporting-importing country names, HS code, HS code description , shipment month, quantity, and total export value. This dataset helps bussiness, traders, and analysts track market trends, assess demand patterns, and identify potential trafe opportunities between Belgium and Chile

Detailed Database of Belgium Exports to Chile for HS Code 21

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Date

HS Code

Product Description

Origin Country

QTY.

Unit

Weight

July 24, 2026

21021031

Dried bakers' yeast

Chile

28000

KILOGRAM

184930

July 24, 2026

21021090

Active yeasts (excl. culture yeasts and bakers' yeasts)

Chile

0

KILOGRAM

1

July 24, 2026

21039090

Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)

Chile

1

KILOGRAM

5

July 24, 2026

21050010

Ice cream and other edible ice, whether or not containing cocoa, not containing milkfats or containing < 3% milkfats

Chile

4

KILOGRAM

30

July 24, 2026

21061020

Protein concentrates and textured protein substances, not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch

Chile

142

KILOGRAM

3606

July 24, 2026

21069092

Food preparations n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch

Chile

8113

KILOGRAM

65630

July 24, 2026

21069098

Food preparations n.e.s., containing >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch

Chile

65185

KILOGRAM

205970

Shipment No. 1

Date

Jul-24

HS CODE

Product Description

Dried bakers' yeast

Origin Country

QTY

28000

Unit

KILOGRAM

Value($)

184930

Shipment No. 2

Date

Jul-24

HS CODE

Product Description

Active yeasts (excl. culture yeasts and bakers' yeasts)

Origin Country

QTY

0

Unit

KILOGRAM

Value($)

1

Shipment No. 3

Date

Jul-24

HS CODE

Product Description

Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)

Origin Country

QTY

1

Unit

KILOGRAM

Value($)

5

Shipment No. 4

Date

Jul-24

HS CODE

Product Description

Ice cream and other edible ice, whether or not containing cocoa, not containing milkfats or containing < 3% milkfats

Origin Country

QTY

4

Unit

KILOGRAM

Value($)

30

Shipment No. 5

Date

Jul-24

HS CODE

Product Description

Protein concentrates and textured protein substances, not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch

Origin Country

QTY

142

Unit

KILOGRAM

Value($)

3606

Shipment No. 6

Date

Jul-24

HS CODE

Product Description

Food preparations n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch

Origin Country

QTY

8113

Unit

KILOGRAM

Value($)

65630

Shipment No. 7

Date

Jul-24

HS CODE

Product Description

Food preparations n.e.s., containing >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch

Origin Country

QTY

65185

Unit

KILOGRAM

Value($)

205970

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