Vietnam Customs import Data of shrimp under HS code 21039013

Live shrimp import data of Vietnam under the HS code 21039013 is available through our comprehensive customs import data reports. These reports include essential details such as import date, trade value, quantity, product description, HS code, port of shipment, destination country, and information on Vietnam shrimp importers. Our data helps businesses monitor market trends, identify potential buyers or suppliers, and analyze the import performance of shrimp products from Vietnam.

Detailed Vietnam Customs Shrimp Import Data under HS Code 21039013

Date

HS Code

Product Description

Origin Country

Custom Name

QTY.

UNIT

Value($)

Importer Name

2024-04-25 00:00:00
21039013

My Hoang shrimp salad dressing - Mayon Salad Dressing - TP: vegetable oil, water, white sugar, salt,...packaging: 900g/bag x 12 bags/carton, Manufacturer: April 13, 2024, Expiry date: 9 month., 100% new

China CCHQ CK CảSài Gòn KV I 5400 KGM 11577.06 Importer Name
2024-04-04 00:00:00
21039013

Creamy Shrimp Pasta Sauce - weight 70.2g (for 2 servings) - NSX-HSD February 1, 2024-October 28, 2024- 4550182143874- PASTA SAUCE AMERICAINE - 100% new product

Japan CCHQ Top ManagementUh 36 UNK 45 Importer Name
2024-04-04 00:00:00
21039013

Moilee Shrimp Curry Sauce (Shrimp Curry & Coconut Milk) - weight 180g (for 1 serving) - NSX-HSD December 27, 2023-December 26, 2024 - 4550344598047 - Prawn Moilee (Prawn&Coconut Curry) - New 100%

Japan CCHQ Top ManagementUh 80 UNK 134.4 Importer Name
2024-04-05 00:00:00
21039013

Shrimp and cheese gratin (shrimp sauce and cheese) 120g/bag*12bags/carton, cooked, packaged with label. Temperature -18 degrees Celsius, Expiry date: August 2024. Publisher: Maruha Nichiro Corporation. 100% New

Japan Dinh Vu Port Authority 5 UNK 49.22315 Importer Name
2024-04-03 00:00:00
21039013

CJ sauce fish, shrimp and shellfish flavor sauce (main ingredients, salt, monosodium glutamate, pepper, chili, garlic, fruit juice and some other spices). 70g /package. Expiry date .01_11_2024

Korea (Republic) CCHQ CK Hai Phong Port Zone I 150 PKG 24 Importer Name
2024-04-22 00:00:00
21039013

Thai shrimp yum hot pot seasoning sauce, MADAM PUM brand. 454g/vial, 24 vials/box (UNK). Production date: March 14, 2024. Expiry date: 2 years from date of manufacture. New 100%.

Thailand CCHQ CK Hai Phong Port Region III 1050 UNK 33440.4 Importer Name

Shipment No. 1

Date

2024-04-25 00:00:00

HS CODE

Product Description

My Hoang shrimp salad dressing - Mayon Salad Dressing - TP: vegetable oil, water, white sugar, salt,...packaging: 900g/bag x 12 bags/carton, Manufacturer: April 13, 2024, Expiry date: 9 month., 100% new

Origin Country

Unloading Port

QTY

5400

Unit

KGM

Value($)

11577.06

Importer Name

Shipment No. 2

Date

2024-04-04 00:00:00

HS CODE

Product Description

Creamy Shrimp Pasta Sauce - weight 70.2g (for 2 servings) - NSX-HSD February 1, 2024-October 28, 2024- 4550182143874- PASTA SAUCE AMERICAINE - 100% new product

Origin Country

Unloading Port

QTY

36

Unit

UNK

Value($)

45

Importer Name

Shipment No. 3

Date

2024-04-04 00:00:00

HS CODE

Product Description

Moilee Shrimp Curry Sauce (Shrimp Curry & Coconut Milk) - weight 180g (for 1 serving) - NSX-HSD December 27, 2023-December 26, 2024 - 4550344598047 - Prawn Moilee (Prawn&Coconut Curry) - New 100%

Origin Country

Unloading Port

QTY

80

Unit

UNK

Value($)

134.4

Importer Name

Shipment No. 4

Date

2024-04-05 00:00:00

HS CODE

Product Description

Shrimp and cheese gratin (shrimp sauce and cheese) 120g/bag*12bags/carton, cooked, packaged with label. Temperature -18 degrees Celsius, Expiry date: August 2024. Publisher: Maruha Nichiro Corporation. 100% New

Origin Country

Unloading Port

QTY

5

Unit

UNK

Value($)

49.22315

Importer Name

Shipment No. 5

Date

2024-04-03 00:00:00

HS CODE

Product Description

CJ sauce fish, shrimp and shellfish flavor sauce (main ingredients, salt, monosodium glutamate, pepper, chili, garlic, fruit juice and some other spices). 70g /package. Expiry date .01_11_2024

Origin Country

Unloading Port

QTY

150

Unit

PKG

Value($)

24

Importer Name

Shipment No. 6

Date

2024-04-22 00:00:00

HS CODE

Product Description

Thai shrimp yum hot pot seasoning sauce, MADAM PUM brand. 454g/vial, 24 vials/box (UNK). Production date: March 14, 2024. Expiry date: 2 years from date of manufacture. New 100%.

Origin Country

Unloading Port

QTY

1050

Unit

UNK

Value($)

33440.4

Importer Name

FAQs With Answers

Our reports provide complete shipment-level information such as import date, trade value, quantity, product description, HS code (21039013), port of shipment, origin country, and importer-exporter details along with brand/model/grade wise specifications & data. This allows users to gain a clear picture of Vietnam’s shrimp import activity under HS code 21039013.

HS code 21039013 covers a wide range of shrimps, shrimp products, and articles thereof, imported into Vietnam.

This data helps businesses analyze import performance, monitor competitor activities, identify potential suppliers or buyers, assess market demand, and plan trade strategies based on verified trade statistics & customs data.

Absolutely. Each report includes importer company names, shipment details, and trade statistics, helping users access a list of verified Vietnam shrimp importers under HS code 21039013.

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