Live Cheese Import data of Philippines imports from indonesia under HS Code 040630 via Port Port-of-cebu , our Philippines customs import data reports include date, value, quantity, product description, HS code, port, country, and Philippines cheese importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-11-04 00:00:00 |
04063000000
|
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 24000 | Kilogram | 104656.45 | Importer Name |
| 2024-11-19 00:00:00 |
04063000000
|
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 24000 | Kilogram | 104656.45 | Importer Name |
| 2024-11-11 00:00:00 |
04063000000
|
PROCHIZ SLICE (PROCESSED CHEDDAR CHEESE) | INDONESIA | Port of Cebu | 7372.8 | Kilogram | 30056.27 | Importer Name |
| 2024-11-11 00:00:00 |
04063000000
|
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 5280 | Kilogram | 23144.69 | Importer Name |
| 2024-11-11 00:00:00 |
04063000000
|
PROCHIZ GOLD PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 10560 | Kilogram | 31063.5 | Importer Name |
| 2024-11-28 00:00:00 |
04063000000
|
1500 CARTONS BRAND NAME PROCHIZ PRODUCT NAME EASY MELT PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 24000 | Kilogram | 104656.45 | Importer Name |
| 2024-11-29 00:00:00 |
04063000000
|
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 3520 | Kilogram | 15493.28 | Importer Name |
| 2024-11-29 00:00:00 |
04063000000
|
PROCHIZ SLIZE (PROCESSED CHEDDAR CHEESE) | INDONESIA | Port of Cebu | 6451.2 | Kilogram | 26407.45 | Importer Name |
| 2024-11-29 00:00:00 |
04063000000
|
PROCHIZ GOLD PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 10560 | Kilogram | 31191.32 | Importer Name |
| 2024-11-29 00:00:00 |
04063000000
|
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG | INDONESIA | Port of Cebu | 24000 | Kilogram | 104656.45 | Importer Name |
2024-11-04 00:00:00
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG
24000
Kilogram
104656.45
2024-11-19 00:00:00
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG
24000
Kilogram
104656.45
2024-11-11 00:00:00
PROCHIZ SLICE (PROCESSED CHEDDAR CHEESE)
7372.8
Kilogram
30056.27
2024-11-11 00:00:00
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG
5280
Kilogram
23144.69
2024-11-11 00:00:00
PROCHIZ GOLD PROCESSED CHEDDAR CHEESE 2KG
10560
Kilogram
31063.5
2024-11-28 00:00:00
1500 CARTONS BRAND NAME PROCHIZ PRODUCT NAME EASY MELT PROCESSED CHEDDAR CHEESE 2KG
24000
Kilogram
104656.45
2024-11-29 00:00:00
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG
3520
Kilogram
15493.28
2024-11-29 00:00:00
PROCHIZ SLIZE (PROCESSED CHEDDAR CHEESE)
6451.2
Kilogram
26407.45
2024-11-29 00:00:00
PROCHIZ GOLD PROCESSED CHEDDAR CHEESE 2KG
10560
Kilogram
31191.32
2024-11-29 00:00:00
PROCHIZ EASY MELT PROCESSED CHEDDAR CHEESE 2KG
24000
Kilogram
104656.45
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 040630 for Philippines cheese imports from Thailand via Port Port-of-cebu.
Port Port-of-cebu typically refers to a port that is used for handling and forwarding shipments into Philippines, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for cheese products, enabling better decision-making for trade and market expansion for Philippines cheese imports from indonesia under HS code 040630 via Port Port-of-cebu.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the cheese market.
