Live Sugar Import data of Vietnam imports from indonesia under HS Code 33 via Port Cchq-ck-hai-phong-port-region-ii , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam sugar importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-03 00:00:00 |
33021030
|
Food additive: Brown sugar Flavor E20117074, flavoring agent for food. 100% new product, 25kg/box. Producer PT.MANE INDONESIA. Expiry date March 2, 2025 | Indonesia | CCHQ CK Hai Phong Port Region III | 100 | KGM | 1280 | Importer Name |
2024-04-03 00:00:00
Food additive: Brown sugar Flavor E20117074, flavoring agent for food. 100% new product, 25kg/box. Producer PT.MANE INDONESIA. Expiry date March 2, 2025
100
KGM
1280
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 33 for Vietnam sugar imports from Thailand via Port Cchq-ck-hai-phong-port-region-ii.
Port Cchq-ck-hai-phong-port-region-ii typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for sugar products, enabling better decision-making for trade and market expansion for Vietnam sugar imports from indonesia under HS code 33 via Port Cchq-ck-hai-phong-port-region-ii.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the sugar market.
