Live Meat Import data of Vietnam imports from argentina under HS Code 23011000 via Port Cchq-ck-cảsài-gòn-kv-i , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam meat importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-26 00:00:00 |
23011000
|
Raw materials for animal feed production: Beef meat and bone powder | Argentina | CCHQ CK CảSài Gòn KV I | 238960 | KGM | 143614.96 | Importer Name |
| 2024-04-05 00:00:00 |
23011000
|
Protein powder from beef (Beef meat and bone powder), used as an ingredient in animal feed. Expiry date: December 2024. Origin: ARGENTINA. New 100% | Argentina | CCHQ CK CảSài Gòn KV I | 353.61 | TNE | 212166 | Importer Name |
| 2024-04-03 00:00:00 |
23011000
|
Raw materials for animal feed production: Beef meat and bone powder | Argentina | CCHQ CK CảSài Gòn KV I | 243400 | KGM | 146283.4 | Importer Name |
| 2024-04-26 00:00:00 |
23011000
|
Raw materials for animal feed production: Beef meat and bone powder | Argentina | CCHQ CK CảSài Gòn KV I | 238000 | KGM | 139230 | Importer Name |
| 2024-04-26 00:00:00 |
23011000
|
Raw materials for animal feed production: Beef meat and bone powder | Argentina | CCHQ CK CảSài Gòn KV I | 286664 | KGM | 167698.44 | Importer Name |
| 2024-04-16 00:00:00 |
23011000
|
Raw materials for producing food for pigs, poultry and aquatic products: Beef meat and bone powder, goods in accordance with Circular 21/2019/TT-BNNPTNT. | Argentina | CCHQ CK CảSài Gòn KV I | 250699 | KGM | 152926.39 | Importer Name |
| 2024-04-24 00:00:00 |
23011000
|
Protein powder from beef (Beef meat and bone powder), used as an ingredient in animal feed. Expiry date: January 2025. Origin: ARGENTINA. New 100% | Argentina | CCHQ CK CảSài Gòn KV I | 239.8 | TNE | 133208.9 | Importer Name |
2024-04-26 00:00:00
Raw materials for animal feed production: Beef meat and bone powder
238960
KGM
143614.96
2024-04-05 00:00:00
Protein powder from beef (Beef meat and bone powder), used as an ingredient in animal feed. Expiry date: December 2024. Origin: ARGENTINA. New 100%
353.61
TNE
212166
2024-04-03 00:00:00
Raw materials for animal feed production: Beef meat and bone powder
243400
KGM
146283.4
2024-04-26 00:00:00
Raw materials for animal feed production: Beef meat and bone powder
238000
KGM
139230
2024-04-26 00:00:00
Raw materials for animal feed production: Beef meat and bone powder
286664
KGM
167698.44
2024-04-16 00:00:00
Raw materials for producing food for pigs, poultry and aquatic products: Beef meat and bone powder, goods in accordance with Circular 21/2019/TT-BNNPTNT.
250699
KGM
152926.39
2024-04-24 00:00:00
Protein powder from beef (Beef meat and bone powder), used as an ingredient in animal feed. Expiry date: January 2025. Origin: ARGENTINA. New 100%
239.8
TNE
133208.9
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 23011000 for Vietnam meat imports from Thailand via Port Cchq-ck-cảsài-gòn-kv-i.
Port Cchq-ck-cảsài-gòn-kv-i typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for meat products, enabling better decision-making for trade and market expansion for Vietnam meat imports from argentina under HS code 23011000 via Port Cchq-ck-cảsài-gòn-kv-i.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the meat market.
