Live Sugar Import data of Vietnam imports from japan under HS Code 220600 via Port Cchq-ck-cảsài-gòn-kv-i , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam sugar importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-20 00:00:00 |
22060099
|
Apricot Wine reduces calories by 25%, sugar by 30% 2000ml/box (alcohol content 8%). Pack a 2L paper box, 6 X1 PCE/CTN. Brand: TOPVALU. 100% new. Code: 4549741778244.HSD(Year.Month):202703 | Japan | CCHQ CK CảSài Gòn KV I | 288 | PCE | 751.68 | Importer Name |
| 2024-04-23 00:00:00 |
22060020
|
YOSAMUSUME NIGORI UMESHU 500ML (ABV: 12%)-Japanese Sake 500ml (apricot+wine brewed wine+pure wine+sweet sugar 12% alcohol content) manufactured Yosamusume Shuzo Corpcb 11/2022/STARMARK VN (100% new) | Japan | CCHQ CK CảSài Gòn KV I | 24 | UNA | 163.29 | Importer Name |
| 2024-04-23 00:00:00 |
22060020
|
KURODABUSHI NIGORIZAKE 720ml (ABV: 18%)-Japanese Sake 720ml (rice+rice koji+brewing alcohol+sugar 18% alcohol content) produced Oosato Shuzo Ltdcb 17/2022/STARMARK VN (100% new) | Japan | CCHQ CK CảSài Gòn KV I | 12 | UNA | 80.32932 | Importer Name |
| 2024-04-20 00:00:00 |
22060099
|
Apricot Wine reduces calories by 25%, sugar by 30% 1000ml/box (8% alcohol content). Pack a 1L paper box, 6 X1 PCE/CTN. Brand: TOPVALU. 100% new. Code: 4549741778268.HSD(Year.Month):202702 | Japan | CCHQ CK CảSài Gòn KV I | 396 | PCE | 649.44 | Importer Name |
| 2024-04-23 00:00:00 |
22060020
|
MANDARA TOPAZ 720ml (ABV: 10%)-Japanese Sake 720ml (clear sake + Yuzu + sugar) 10% alcohol content) produced by Kubota Brewery Limitedcb 02/2023/STARMARK VN (100% new) | Japan | CCHQ CK CảSài Gòn KV I | 12 | UNA | 95.65236 | Importer Name |
2024-04-20 00:00:00
Apricot Wine reduces calories by 25%, sugar by 30% 2000ml/box (alcohol content 8%). Pack a 2L paper box, 6 X1 PCE/CTN. Brand: TOPVALU. 100% new. Code: 4549741778244.HSD(Year.Month):202703
288
PCE
751.68
2024-04-23 00:00:00
YOSAMUSUME NIGORI UMESHU 500ML (ABV: 12%)-Japanese Sake 500ml (apricot+wine brewed wine+pure wine+sweet sugar 12% alcohol content) manufactured Yosamusume Shuzo Corpcb 11/2022/STARMARK VN (100% new)
24
UNA
163.29
2024-04-23 00:00:00
KURODABUSHI NIGORIZAKE 720ml (ABV: 18%)-Japanese Sake 720ml (rice+rice koji+brewing alcohol+sugar 18% alcohol content) produced Oosato Shuzo Ltdcb 17/2022/STARMARK VN (100% new)
12
UNA
80.32932
2024-04-20 00:00:00
Apricot Wine reduces calories by 25%, sugar by 30% 1000ml/box (8% alcohol content). Pack a 1L paper box, 6 X1 PCE/CTN. Brand: TOPVALU. 100% new. Code: 4549741778268.HSD(Year.Month):202702
396
PCE
649.44
2024-04-23 00:00:00
MANDARA TOPAZ 720ml (ABV: 10%)-Japanese Sake 720ml (clear sake + Yuzu + sugar) 10% alcohol content) produced by Kubota Brewery Limitedcb 02/2023/STARMARK VN (100% new)
12
UNA
95.65236
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 220600 for Vietnam sugar imports from Thailand via Port Cchq-ck-cảsài-gòn-kv-i.
Port Cchq-ck-cảsài-gòn-kv-i typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for sugar products, enabling better decision-making for trade and market expansion for Vietnam sugar imports from japan under HS code 220600 via Port Cchq-ck-cảsài-gòn-kv-i.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the sugar market.
