Live Bear Export data of Vietnam exports to taiwan under HS Code 22021020 via Port Cchq-ck-hai-phong-port-zone-iii , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam bear exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 15, 2024 |
22021020 |
"Gold Bear" brand energy drink, 250ml/can, 24 cans/carton. Manufacturer: Tan Tien Phat, 100% new product#&VN |
Taiwan | CCHQ CK Hai Phong Port Zone III |
64800 |
UNL |
16200 |
Exporter Name |
2024-04-15 00:00:00
"Gold Bear" brand energy drink, 250ml/can, 24 cans/carton. Manufacturer: Tan Tien Phat, 100% new product#&VN
64800
UNL
16200
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 22021020 for Vietnam bear imports from Thailand via Port Cchq-ck-hai-phong-port-zone-iii.
Port Cchq-ck-hai-phong-port-zone-iii typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for bear products, enabling better decision-making for trade and market expansion for Vietnam bear exports from taiwan under HS code 22021020 via Port Cchq-ck-hai-phong-port-zone-iii.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the bear market.
