Live Black-pepper Export data of Vietnam exports to australia under HS Code 21039029 via Port Cchq-ck-hai-phong-port-zone-i , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam black-pepper exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 12, 2024 |
21039029 |
dh seasoning with black pepper sauce, 200g/package, 24packets/carton,, expiry date 01/2025, produced by DH Foods, 100% new#&VN |
Australia | CCHQ CK Hai Phong Port Zone III |
2 |
UNK |
35.15102 |
Exporter Name |
2024-04-12 00:00:00
dh seasoning with black pepper sauce, 200g/package, 24packets/carton,, expiry date 01/2025, produced by DH Foods, 100% new#&VN
2
UNK
35.15102
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 21039029 for Vietnam black-pepper imports from Thailand via Port Cchq-ck-hai-phong-port-zone-i.
Port Cchq-ck-hai-phong-port-zone-i typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for black-pepper products, enabling better decision-making for trade and market expansion for Vietnam black-pepper exports from australia under HS code 21039029 via Port Cchq-ck-hai-phong-port-zone-i.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the black-pepper market.
