Live Onion Export data of Vietnam exports to japan under HS Code 210390 via Port Tan-son-international-airportheyn-first , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam onion exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 26, 2024 |
21039029 |
MISO04#&Mixed seasoning seasoning - C-CLASS MISO SOUP/GREEN ONION (500 PACKAGES/BOX)#&JP |
Japan | Tan Son International AirportHeyn First |
1250 |
PKG |
213.6125 |
Exporter Name |
2024-04-26 00:00:00
MISO04#&Mixed seasoning seasoning - C-CLASS MISO SOUP/GREEN ONION (500 PACKAGES/BOX)#&JP
1250
PKG
213.6125
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 210390 for Vietnam onion imports from Thailand via Port Tan-son-international-airportheyn-first.
Port Tan-son-international-airportheyn-first typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for onion products, enabling better decision-making for trade and market expansion for Vietnam onion exports from japan under HS code 210390 via Port Tan-son-international-airportheyn-first.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the onion market.
