Live Fish Export data of Vietnam exports to japan under HS Code 210390 via Port Cchq-processing-goods-management , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam fish exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 12, 2024 |
21039012 |
FS 25g/LN#&Fish sauce 25g/L protein#&VN |
Japan | CCHQ Processing goods management |
20000 |
LTR |
38888 |
Exporter Name |
|
April 19, 2024 |
21039012 |
FS 35g/LN#&Fish sauce 35g/L protein#&VN |
Japan | CCHQ Processing goods management |
20000 |
LTR |
49088 |
Exporter Name |
2024-04-12 00:00:00
FS 25g/LN#&Fish sauce 25g/L protein#&VN
20000
LTR
38888
2024-04-19 00:00:00
FS 35g/LN#&Fish sauce 35g/L protein#&VN
20000
LTR
49088
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 210390 for Vietnam fish imports from Thailand via Port Cchq-processing-goods-management.
Port Cchq-processing-goods-management typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for fish products, enabling better decision-making for trade and market expansion for Vietnam fish exports from japan under HS code 210390 via Port Cchq-processing-goods-management.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the fish market.
