Live Food Import data of Vietnam imports from thailand under HS Code 21 via Port Ben-luc-headquarters , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam food importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-03 00:00:00 |
21041099
|
Pork flavor - WPE-A36 food yeast (Ingredients include: Extract from pork bones, water, ginger, garlic, salt, emulsifier used in food) | Thailand | Ben Luc Headquarters | 200 | KGM | 1539 | Importer Name |
| 2024-04-12 00:00:00 |
21031000
|
Soy sauce /Johin chinese soy sauce 18L. Used in food processing | Thailand | Ben Luc Headquarters | 2025.6 | KGM | 4079.9999808 | Importer Name |
2024-04-03 00:00:00
Pork flavor - WPE-A36 food yeast (Ingredients include: Extract from pork bones, water, ginger, garlic, salt, emulsifier used in food)
200
KGM
1539
2024-04-12 00:00:00
Soy sauce /Johin chinese soy sauce 18L. Used in food processing
2025.6
KGM
4079.9999808
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 21 for Vietnam food imports from Thailand via Port Ben-luc-headquarters.
Port Ben-luc-headquarters typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for food products, enabling better decision-making for trade and market expansion for Vietnam food imports from thailand under HS code 21 via Port Ben-luc-headquarters.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the food market.
