Vietnam Customs Export Data of shrimp Exports to laos under HS Code 200190 via Port Cchq-ck-international-cau-treo

Live Shrimp Export data of Vietnam exports to laos under HS Code 200190 via Port Cchq-ck-international-cau-treo , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 15, 2024

20019090

Sour shrimp paste mixed with papaya 430g, made in Vietnam, 100% new#&VN

Laos CCHQ CK International Cau Treo

48

UNA

105.999984

Exporter Name

Shipment No. 1

Date

2024-04-15 00:00:00

HS CODE

Product Description

Sour shrimp paste mixed with papaya 430g, made in Vietnam, 100% new#&VN

Destination Country

Unloading Port

QTY

48

Unit

UNA

Value($)

105.999984

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 200190 for Vietnam shrimp imports from Thailand via Port Cchq-ck-international-cau-treo.

Port Cchq-ck-international-cau-treo typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from laos under HS code 200190 via Port Cchq-ck-international-cau-treo.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

Please select a country or provide either a description or HS Code.
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