Vietnam Customs Export Data of seafood Exports to japan under HS Code 20 via Port Cchq-ck-hai-phong-port-zone-i

Live Seafood Export data of Vietnam exports to japan under HS Code 20 via Port Cchq-ck-hai-phong-port-zone-i , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam seafood exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 6, 2024

20059100

Bamboo shoots pickled with chili, 800gr/bottle, 12 bottles/box, origin Vietnam, Manufacturer: Tam Duc Seafood Cooperative, 100% new#&VN

Japan CCHQ CK Hai Phong Port Zone III

4800

UNA

4612.32

Exporter Name

April 6, 2024

20059100

Bamboo shoots pickled with chili, 500 gr/bottle, 12 bottles/box, origin Vietnam, Manufacturer: Tam Duc Seafood Cooperative, 100% new#&VN

Japan CCHQ CK Hai Phong Port Zone III

2400

UNA

1573.2

Exporter Name

Shipment No. 1

Date

2024-04-06 00:00:00

HS CODE

Product Description

Bamboo shoots pickled with chili, 800gr/bottle, 12 bottles/box, origin Vietnam, Manufacturer: Tam Duc Seafood Cooperative, 100% new#&VN

Destination Country

Unloading Port

QTY

4800

Unit

UNA

Value($)

4612.32

Exporter Name

Shipment No. 2

Date

2024-04-06 00:00:00

HS CODE

Product Description

Bamboo shoots pickled with chili, 500 gr/bottle, 12 bottles/box, origin Vietnam, Manufacturer: Tam Duc Seafood Cooperative, 100% new#&VN

Destination Country

Unloading Port

QTY

2400

Unit

UNA

Value($)

1573.2

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 20 for Vietnam seafood imports from Thailand via Port Cchq-ck-hai-phong-port-zone-i.

Port Cchq-ck-hai-phong-port-zone-i typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for seafood products, enabling better decision-making for trade and market expansion for Vietnam seafood exports from japan under HS code 20 via Port Cchq-ck-hai-phong-port-zone-i.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the seafood market.

Please select a country or provide either a description or HS Code.
Are you ready to skyrocket your profits? Contact us.