Export Database of Vietnam Shrimp Exports to Ben-luc-headquarters Under HS Code 190590

Live shrimp export data of Vietnam exports Data under HS code 190590 to Ben-luc-headquarters, our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data. This detailed trade intelligence helps businesses analyze export trends, monitor competitor activities, & identify potential opportunities in Vietnam-Ben-luc-headquarters shrimp trade under HS Code 190590.

Verified Data of Vietnam Shrimp Exports to Ben-luc-headquarters by HS Code 190590

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 9, 2024

19059090

JGMP0000000G302.004200#&SHRIMP AND VEGETABLE PIZZA 100G#&VN

Japan Ben Luc Headquarters

2784

KGM

20462.4

Exporter Name

April 9, 2024

19059090

JGMP0000000G303.004200#&SHRIMP CHEESE PIZZA 100G#&VN

Japan Ben Luc Headquarters

2784

KGM

20462.4

Exporter Name

April 24, 2024

19059090

SHRIMP PANGES 200G#&VN

France Ben Luc Headquarters

470

KGM

1715.5

Exporter Name

April 24, 2024

19059090

UWLD0003694674A.004201#&SHRIMP ROLLS 45G#&VN

United States of America Ben Luc Headquarters

148

BBL

4555.44

Exporter Name

April 27, 2024

19059090

JGMP0000000G302.004200#&SHRIMP AND VEGETABLE PIZZA 100G#&VN

Japan Ben Luc Headquarters

2784

KGM

20462.4

Exporter Name

April 27, 2024

19059090

JGMP0000000G303.004200#&SHRIMP CHEESE PIZZA 100G#&VN

Japan Ben Luc Headquarters

2755.2

KGM

20250.72

Exporter Name

Shipment No. 1

Date

2024-04-09 00:00:00

HS CODE

Product Description

JGMP0000000G302.004200#&SHRIMP AND VEGETABLE PIZZA 100G#&VN

Destination Country

Unloading Port

QTY

2784

Unit

KGM

Value($)

20462.4

Exporter Name

Shipment No. 2

Date

2024-04-09 00:00:00

HS CODE

Product Description

JGMP0000000G303.004200#&SHRIMP CHEESE PIZZA 100G#&VN

Destination Country

Unloading Port

QTY

2784

Unit

KGM

Value($)

20462.4

Exporter Name

Shipment No. 3

Date

2024-04-24 00:00:00

HS CODE

Product Description

SHRIMP PANGES 200G#&VN

Destination Country

Unloading Port

QTY

470

Unit

KGM

Value($)

1715.5

Exporter Name

Shipment No. 4

Date

2024-04-24 00:00:00

HS CODE

Product Description

UWLD0003694674A.004201#&SHRIMP ROLLS 45G#&VN

Destination Country

Unloading Port

QTY

148

Unit

BBL

Value($)

4555.44

Exporter Name

Shipment No. 5

Date

2024-04-27 00:00:00

HS CODE

Product Description

JGMP0000000G302.004200#&SHRIMP AND VEGETABLE PIZZA 100G#&VN

Destination Country

Unloading Port

QTY

2784

Unit

KGM

Value($)

20462.4

Exporter Name

Shipment No. 6

Date

2024-04-27 00:00:00

HS CODE

Product Description

JGMP0000000G303.004200#&SHRIMP CHEESE PIZZA 100G#&VN

Destination Country

Unloading Port

QTY

2755.2

Unit

KGM

Value($)

20250.72

Exporter Name

FAQs With Answers

The data includes detailed shipment records such as shipment date, HS code, product description, origin & destination country, quantity, value, port information, and importer-exporter details, helping businesses analyze trade flows accurately.

Companies can use the data to study market trends, track competitor shipments, identify potential buyers or suppliers, evaluate pricing, and discover new opportunities in the shrimp trade sector.

It provides valuable insights into import trends, demand for Vietnam products, key suppliers, pricing patterns, and active exporters, enabling businesses to identify opportunities, benchmark competitors, and make data-driven market entry or expansion decisions for Vietnam’s rubber exports under HS code 190590 via Ben-luc-headquarters.

Businesses can use this data to identify active exporters, track competitor activities, analyze pricing trends, and discover new market opportunities for the specific port in Vietnam’s shrimp industry under HS code 190590.

You can access this data through TradeImeX’s platform, which provides verified trade records and allows users to filter shipments by HS code, port, product type, and country.

Please select a country or provide either a description or HS Code.
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