Vietnam Customs Import Data of shrimp Imports from thailand under HS Code 190190 via Port Soc-trang-provincial-headquarters

Live Shrimp Import data of Vietnam imports from thailand under HS Code 190190 via Port Soc-trang-provincial-headquarters , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp importers data

Date

HS Code

Product Description

Origin Country

Custom Name

QTY.

Unit

Value($)

Importer Name

2024-04-05 00:00:00
19019099
Batermix powder is used to soak shrimp. Code: TB600AB1. Packaging: 25kg/bag. Thailand Soc Trang Provincial Headquarters 8150 KGM 11328.5 Importer Name
2024-04-17 00:00:00
19019099
Batermix shrimp mix, Tempura TB600AB1, (Packing: 25 kg*848 Bag). Purpose: Used to produce export goods Thailand Soc Trang Provincial Headquarters 21200 KGM 28196 Importer Name
2024-04-19 00:00:00
19019099
Batermix shrimp mix, Tempura TB600AB1, (Packing: 25 kg*760 Bag). Purpose: Used to produce export goods Thailand Soc Trang Provincial Headquarters 19000 KGM 25270 Importer Name
2024-04-05 00:00:00
19019099
Predust powder is used to soak shrimp. Code: TA3455A4. Packaging: 20kg/bag. Thailand Soc Trang Provincial Headquarters 1820 KGM 3985.8 Importer Name
2024-04-17 00:00:00
19019099
Predust Shrimp Mix Powder TA14028A, (Packing: 20 kg*50 Bag). Purpose: Used to produce export goods Thailand Soc Trang Provincial Headquarters 1000 KGM 1820 Importer Name
2024-04-19 00:00:00
19019099
Predust Shrimp Mix Powder TA14028A, (Packing: 20 kg*250 Bag). Purpose: Used to produce export goods Thailand Soc Trang Provincial Headquarters 5000 KGM 9100 Importer Name

Shipment No. 1

Date

2024-04-05 00:00:00

HS CODE

Product Description

Batermix powder is used to soak shrimp. Code: TB600AB1. Packaging: 25kg/bag.

Origin Country

Unloading Port

QTY

8150

Unit

KGM

Value($)

11328.5

Importer Name

Shipment No. 2

Date

2024-04-17 00:00:00

HS CODE

Product Description

Batermix shrimp mix, Tempura TB600AB1, (Packing: 25 kg*848 Bag). Purpose: Used to produce export goods

Origin Country

Unloading Port

QTY

21200

Unit

KGM

Value($)

28196

Importer Name

Shipment No. 3

Date

2024-04-19 00:00:00

HS CODE

Product Description

Batermix shrimp mix, Tempura TB600AB1, (Packing: 25 kg*760 Bag). Purpose: Used to produce export goods

Origin Country

Unloading Port

QTY

19000

Unit

KGM

Value($)

25270

Importer Name

Shipment No. 4

Date

2024-04-05 00:00:00

HS CODE

Product Description

Predust powder is used to soak shrimp. Code: TA3455A4. Packaging: 20kg/bag.

Origin Country

Unloading Port

QTY

1820

Unit

KGM

Value($)

3985.8

Importer Name

Shipment No. 5

Date

2024-04-17 00:00:00

HS CODE

Product Description

Predust Shrimp Mix Powder TA14028A, (Packing: 20 kg*50 Bag). Purpose: Used to produce export goods

Origin Country

Unloading Port

QTY

1000

Unit

KGM

Value($)

1820

Importer Name

Shipment No. 6

Date

2024-04-19 00:00:00

HS CODE

Product Description

Predust Shrimp Mix Powder TA14028A, (Packing: 20 kg*250 Bag). Purpose: Used to produce export goods

Origin Country

Unloading Port

QTY

5000

Unit

KGM

Value($)

9100

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 190190 for Vietnam shrimp imports from Thailand via Port Soc-trang-provincial-headquarters.

Port Soc-trang-provincial-headquarters typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp imports from thailand under HS code 190190 via Port Soc-trang-provincial-headquarters.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

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