Vietnam Customs Export Data of shrimp Exports to united-states-of-america under HS Code 19 via Port Ben-luc-headquarters

Live Shrimp Export data of Vietnam exports to united-states-of-america under HS Code 19 via Port Ben-luc-headquarters , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 19, 2024

19022090

UMRX0000EF21017.A04200#&SHRIMP SAUCE 25G AND PONZU SAUCE 60G/PACK#&VN

United States of America Ben Luc Headquarters

4340

KGM

30640.4

Exporter Name

April 19, 2024

19022090

UMRW0000EF21018.A04200#&FRIED SHRIMP Wonton 25G AND CHILI SAUCE 60G/PACK#&VN

United States of America Ben Luc Headquarters

1550

KGM

12958

Exporter Name

April 23, 2024

19022090

UMRX0000EF21017.A04200#&SHRIMP SAUCE 25G AND PONZU SAUCE 60G/PACK#&VN

United States of America Ben Luc Headquarters

3313.9

KGM

22865.91

Exporter Name

April 23, 2024

19022090

UMRW0000EF21018.A04200#&FRIED SHRIMP Wonton 25G AND CHILI SAUCE 60G/PACK#&VN

United States of America Ben Luc Headquarters

2780.7

KGM

22801.74

Exporter Name

April 24, 2024

19022090

UWLH0001692594A.004201#&SHRIMP DUMPLINGS 25G#&VN

United States of America Ben Luc Headquarters

1285

BBL

41788.2

Exporter Name

April 24, 2024

19022090

UWLS0001692597A.004201#&SHRIMP SAUCE 25G#&VN

United States of America Ben Luc Headquarters

500

BBL

17580

Exporter Name

April 24, 2024

19059090

UWLD0003694674A.004201#&SHRIMP ROLLS 45G#&VN

United States of America Ben Luc Headquarters

148

BBL

4555.44

Exporter Name

Shipment No. 1

Date

2024-04-19 00:00:00

HS CODE

Product Description

UMRX0000EF21017.A04200#&SHRIMP SAUCE 25G AND PONZU SAUCE 60G/PACK#&VN

Destination Country

Unloading Port

QTY

4340

Unit

KGM

Value($)

30640.4

Exporter Name

Shipment No. 2

Date

2024-04-19 00:00:00

HS CODE

Product Description

UMRW0000EF21018.A04200#&FRIED SHRIMP Wonton 25G AND CHILI SAUCE 60G/PACK#&VN

Destination Country

Unloading Port

QTY

1550

Unit

KGM

Value($)

12958

Exporter Name

Shipment No. 3

Date

2024-04-23 00:00:00

HS CODE

Product Description

UMRX0000EF21017.A04200#&SHRIMP SAUCE 25G AND PONZU SAUCE 60G/PACK#&VN

Destination Country

Unloading Port

QTY

3313.9

Unit

KGM

Value($)

22865.91

Exporter Name

Shipment No. 4

Date

2024-04-23 00:00:00

HS CODE

Product Description

UMRW0000EF21018.A04200#&FRIED SHRIMP Wonton 25G AND CHILI SAUCE 60G/PACK#&VN

Destination Country

Unloading Port

QTY

2780.7

Unit

KGM

Value($)

22801.74

Exporter Name

Shipment No. 5

Date

2024-04-24 00:00:00

HS CODE

Product Description

UWLH0001692594A.004201#&SHRIMP DUMPLINGS 25G#&VN

Destination Country

Unloading Port

QTY

1285

Unit

BBL

Value($)

41788.2

Exporter Name

Shipment No. 6

Date

2024-04-24 00:00:00

HS CODE

Product Description

UWLS0001692597A.004201#&SHRIMP SAUCE 25G#&VN

Destination Country

Unloading Port

QTY

500

Unit

BBL

Value($)

17580

Exporter Name

Shipment No. 7

Date

2024-04-24 00:00:00

HS CODE

Product Description

UWLD0003694674A.004201#&SHRIMP ROLLS 45G#&VN

Destination Country

Unloading Port

QTY

148

Unit

BBL

Value($)

4555.44

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Vietnam shrimp imports from Thailand via Port Ben-luc-headquarters.

Port Ben-luc-headquarters typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from united-states-of-america under HS code 19 via Port Ben-luc-headquarters.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

Please select a country or provide either a description or HS Code.
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