Live Shrimp Export data of Vietnam exports to spain under HS Code 19 via Port Saigon-port-authority,-region-iv , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 13, 2024 |
19059090 |
SA GIANG SHRIMP PUMPKIN (1KG x 12 BAGS/BOX)#&VN |
Spain | Saigon Port Authority, Region IV |
6000 |
KGM |
10500 |
Exporter Name |
|
April 13, 2024 |
19059090 |
SA GIANG SHRIMP PUMPKIN (200G x 55 BOX/BOX)#&VN |
Spain | Saigon Port Authority, Region IV |
2530 |
KGM |
5338.3 |
Exporter Name |
2024-04-13 00:00:00
SA GIANG SHRIMP PUMPKIN (1KG x 12 BAGS/BOX)#&VN
6000
KGM
10500
2024-04-13 00:00:00
SA GIANG SHRIMP PUMPKIN (200G x 55 BOX/BOX)#&VN
2530
KGM
5338.3
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Vietnam shrimp imports from Thailand via Port Saigon-port-authority,-region-iv.
Port Saigon-port-authority,-region-iv typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from spain under HS code 19 via Port Saigon-port-authority,-region-iv.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.
