Vietnam Customs Export Data of noodle Exports to vietnam under HS Code 19 via Port Saigon-port-authority,-region-iv

Live Noodle Export data of Vietnam exports to vietnam under HS Code 19 via Port Saigon-port-authority,-region-iv , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam noodle exporters data

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Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 1, 2024

19023020

3 Mien Vegetarian Noodles - 150g x 30 jars, 100% new #&VN

VIETNAM Saigon Port Authority, Region IV

74

UNK

399.6

Exporter Name

April 2, 2024

19021990

Nam Vang Dai Dai Noodles - 30bag x 14oz (400g) - First World brand#&VN

VIETNAM Saigon Port Authority, Region IV

200

UNK

7000

Exporter Name

April 2, 2024

19023040

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

VIETNAM Saigon Port Authority, Region IV

1200

UNK

5400

Exporter Name

April 2, 2024

19023040

Instant noodles of all kinds: (Hao Hao 75g, Red Bear 63g, Siu kay 128g) (30 packs/box). 100% new#&VN

VIETNAM Saigon Port Authority, Region IV

200

UNK

800

Exporter Name

April 2, 2024

19023040

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

VIETNAM Saigon Port Authority, Region IV

1200

UNK

5400

Exporter Name

April 2, 2024

19023040

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

VIETNAM Saigon Port Authority, Region IV

1200

UNK

5400

Exporter Name

April 3, 2024

19021920

Hue Lotus beef noodle soup (400gr/package, 30packets/carton)#&VN

VIETNAM Saigon Port Authority, Region IV

80

UNK

1299.2

Exporter Name

April 3, 2024

19021940

Lotus dried noodles size S, L (400gr/packet, 30packets/carton)#&VN

VIETNAM Saigon Port Authority, Region IV

60

UNK

1814.4

Exporter Name

April 3, 2024

19021940

Safoco Vegetarian Vegetable Noodles (500gr/packet, 20packets/carton)#&VN

VIETNAM Saigon Port Authority, Region IV

40

UNK

975.2

Exporter Name

April 3, 2024

19023040

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

VIETNAM Saigon Port Authority, Region IV

1000

UNK

4500

Exporter Name

Shipment No. 1

Date

2024-04-01 00:00:00

HS CODE

Product Description

3 Mien Vegetarian Noodles - 150g x 30 jars, 100% new #&VN

Destination Country

Unloading Port

QTY

74

Unit

UNK

Value($)

399.6

Exporter Name

Shipment No. 2

Date

2024-04-02 00:00:00

HS CODE

Product Description

Nam Vang Dai Dai Noodles - 30bag x 14oz (400g) - First World brand#&VN

Destination Country

Unloading Port

QTY

200

Unit

UNK

Value($)

7000

Exporter Name

Shipment No. 3

Date

2024-04-02 00:00:00

HS CODE

Product Description

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

Destination Country

Unloading Port

QTY

1200

Unit

UNK

Value($)

5400

Exporter Name

Shipment No. 4

Date

2024-04-02 00:00:00

HS CODE

Product Description

Instant noodles of all kinds: (Hao Hao 75g, Red Bear 63g, Siu kay 128g) (30 packs/box). 100% new#&VN

Destination Country

Unloading Port

QTY

200

Unit

UNK

Value($)

800

Exporter Name

Shipment No. 5

Date

2024-04-02 00:00:00

HS CODE

Product Description

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

Destination Country

Unloading Port

QTY

1200

Unit

UNK

Value($)

5400

Exporter Name

Shipment No. 6

Date

2024-04-02 00:00:00

HS CODE

Product Description

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

Destination Country

Unloading Port

QTY

1200

Unit

UNK

Value($)

5400

Exporter Name

Shipment No. 7

Date

2024-04-03 00:00:00

HS CODE

Product Description

Hue Lotus beef noodle soup (400gr/package, 30packets/carton)#&VN

Destination Country

Unloading Port

QTY

80

Unit

UNK

Value($)

1299.2

Exporter Name

Shipment No. 8

Date

2024-04-03 00:00:00

HS CODE

Product Description

Lotus dried noodles size S, L (400gr/packet, 30packets/carton)#&VN

Destination Country

Unloading Port

QTY

60

Unit

UNK

Value($)

1814.4

Exporter Name

Shipment No. 9

Date

2024-04-03 00:00:00

HS CODE

Product Description

Safoco Vegetarian Vegetable Noodles (500gr/packet, 20packets/carton)#&VN

Destination Country

Unloading Port

QTY

40

Unit

UNK

Value($)

975.2

Exporter Name

Shipment No. 10

Date

2024-04-03 00:00:00

HS CODE

Product Description

Instant cup noodles: (Hao Hao 75g, Omachi 80g, Thai hotpot 81g, Siukay 127g, De Nhat 67g, Modern 67g, Royal 65g, Kokomi 90g) (30 packs/carton). 100% new#&VN

Destination Country

Unloading Port

QTY

1000

Unit

UNK

Value($)

4500

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Vietnam noodle imports from Thailand via Port Saigon-port-authority,-region-iv.

Port Saigon-port-authority,-region-iv typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for noodle products, enabling better decision-making for trade and market expansion for Vietnam noodle exports from vietnam under HS code 19 via Port Saigon-port-authority,-region-iv.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the noodle market.

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