Live Noodle Export data of Vietnam exports to vietnam under HS Code 19 via Port Cam-ranh-international-airport-security-center , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam noodle exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 3, 2024 |
19023040 |
CB6 Hao Hao Noodles 75g#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
77 |
SET |
385 |
Exporter Name |
|
April 4, 2024 |
19023020 |
Box of broth and Bun Bo Hue noodles 400g Vietgift#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
5 |
UNK |
25 |
Exporter Name |
|
April 4, 2024 |
19023020 |
Box of broth and Crab Vermicelli noodles 440g Vietgift#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
4 |
UNK |
20 |
Exporter Name |
|
April 4, 2024 |
19023020 |
Box of broth and Beef Pho noodles 380g Vietgift#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
12 |
UNK |
60 |
Exporter Name |
|
April 4, 2024 |
19023040 |
Hao Hao Spicy and Sour Shrimp Noodles (75g x 30 packs)#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
2 |
UNK |
22 |
Exporter Name |
|
April 4, 2024 |
19023040 |
Braised rib omachi noodles (80g x 30 packs)#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
1 |
UNK |
10 |
Exporter Name |
|
April 6, 2024 |
19023040 |
Braised rib omachi noodles (80g x 30 packs)#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
3 |
UNK |
30 |
Exporter Name |
|
April 6, 2024 |
19023040 |
Hao Hao Spicy and Sour Shrimp Noodles (75g x 30 packs)#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
4 |
UNK |
44 |
Exporter Name |
|
April 6, 2024 |
19023040 |
Thai hot pot noodles LY (65g x 24ly)#&VN |
VIETNAM | Cam Ranh International Airport Security Center |
2 |
UNK |
22 |
Exporter Name |
|
April 15, 2024 |
19023040 |
Shrimp noodles #&VN |
VIETNAM | Cam Ranh International Airport Security Center |
248 |
UNK |
63.5624 |
Exporter Name |
2024-04-03 00:00:00
CB6 Hao Hao Noodles 75g#&VN
77
SET
385
2024-04-04 00:00:00
Box of broth and Bun Bo Hue noodles 400g Vietgift#&VN
5
UNK
25
2024-04-04 00:00:00
Box of broth and Crab Vermicelli noodles 440g Vietgift#&VN
4
UNK
20
2024-04-04 00:00:00
Box of broth and Beef Pho noodles 380g Vietgift#&VN
12
UNK
60
2024-04-04 00:00:00
Hao Hao Spicy and Sour Shrimp Noodles (75g x 30 packs)#&VN
2
UNK
22
2024-04-04 00:00:00
Braised rib omachi noodles (80g x 30 packs)#&VN
1
UNK
10
2024-04-06 00:00:00
Braised rib omachi noodles (80g x 30 packs)#&VN
3
UNK
30
2024-04-06 00:00:00
Hao Hao Spicy and Sour Shrimp Noodles (75g x 30 packs)#&VN
4
UNK
44
2024-04-06 00:00:00
Thai hot pot noodles LY (65g x 24ly)#&VN
2
UNK
22
2024-04-15 00:00:00
Shrimp noodles #&VN
248
UNK
63.5624
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Vietnam noodle imports from Thailand via Port Cam-ranh-international-airport-security-center.
Port Cam-ranh-international-airport-security-center typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for noodle products, enabling better decision-making for trade and market expansion for Vietnam noodle exports from vietnam under HS code 19 via Port Cam-ranh-international-airport-security-center.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the noodle market.
