Vietnam Customs Import Data of cheese Imports from china under HS Code 19 via Port Cchq-ck-hai-phong-port-region-iii

Live Cheese Import data of Vietnam imports from china under HS Code 19 via Port Cchq-ck-hai-phong-port-region-iii , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam cheese importers data

Date

HS Code

Product Description

Origin Country

Custom Name

QTY.

Unit

Value($)

Importer Name

2024-04-08 00:00:00
19059090
Cheese-flavored floss bread, unbranded, ingredients: eggs, flour, white sugar, vegetable oil, 15% cheese sauce, packed 100g/pack * 36 packs/carton. Manufacturer/Expenditure:: March 29, 24-120 days, 100% new China CCHQ CK Hai Phong Port Region III 300 UNK 1290 Importer Name
2024-04-10 00:00:00
19059090
Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%. China CCHQ CK Hai Phong Port Region III 202 UNK 828.2 Importer Name
2024-04-10 00:00:00
19059090
Cheese-flavored floss bread, unbranded, ingredients: eggs, flour, white sugar, vegetable oil, 12.4% floss, cheese, packed 100g/package *36 packs/carton. Manufacturer/Expenditure:: March 29, 24-120 days, 100% new China CCHQ CK Hai Phong Port Region III 200 UNK 860 Importer Name
2024-04-12 00:00:00
19059090
Coconut cheese flavored bread, no brand, ingredients: flour, cheese flavored salad dressing, sugar, eggs, water. Packaging: 100g/package*36 packs/carton. Expiry date: March 29, 24-120 days. New 100%. China CCHQ CK Hai Phong Port Region III 100 UNK 430 Importer Name
2024-04-15 00:00:00
19030000
Cheese-flavored pearls, ingredients:, tapioca starch, cheese, 500 gr/bag *24 bags/carton (UNK). Brand: Maomaoxiong.Nsx: March 2024. Expiry date: 12 months, frozen goods, Boil before use. 100% New China CCHQ CK Hai Phong Port Region III 50 UNK 1250 Importer Name
2024-04-01 00:00:00
19059090
Cheese-flavored floss bread, unbranded, ingredients: eggs, flour, white sugar, vegetable oil, 15% cheese sauce, packed 100g/pack * 36 packs/carton. Manufacturer/Expenditure:: March 26, 24-120 days, 100% new China CCHQ CK Hai Phong Port Region III 200 CT 760 Importer Name
2024-04-10 00:00:00
19059090
Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%. China CCHQ CK Hai Phong Port Region III 300 UNK 1230 Importer Name
2024-04-12 00:00:00
19059090
Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%. China CCHQ CK Hai Phong Port Region III 300 UNK 1230 Importer Name
2024-04-15 00:00:00
19030000
Cheese flavored pearls, ingredients:, tapioca starch, cheese, 500 gr/ bag *24 bags/ carton (UNK). Brand: Teatreelife.Nsx: March 2024. Expiry date: 12 months, frozen goods, Boil before use. 100% New China CCHQ CK Hai Phong Port Region III 650 UNK 16250 Importer Name
2024-04-08 00:00:00
19059090
Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%. China CCHQ CK Hai Phong Port Region III 200 UNK 820 Importer Name

Shipment No. 1

Date

2024-04-08 00:00:00

HS CODE

Product Description

Cheese-flavored floss bread, unbranded, ingredients: eggs, flour, white sugar, vegetable oil, 15% cheese sauce, packed 100g/pack * 36 packs/carton. Manufacturer/Expenditure:: March 29, 24-120 days, 100% new

Origin Country

Unloading Port

QTY

300

Unit

UNK

Value($)

1290

Importer Name

Shipment No. 2

Date

2024-04-10 00:00:00

HS CODE

Product Description

Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%.

Origin Country

Unloading Port

QTY

202

Unit

UNK

Value($)

828.2

Importer Name

Shipment No. 3

Date

2024-04-10 00:00:00

HS CODE

Product Description

Cheese-flavored floss bread, unbranded, ingredients: eggs, flour, white sugar, vegetable oil, 12.4% floss, cheese, packed 100g/package *36 packs/carton. Manufacturer/Expenditure:: March 29, 24-120 days, 100% new

Origin Country

Unloading Port

QTY

200

Unit

UNK

Value($)

860

Importer Name

Shipment No. 4

Date

2024-04-12 00:00:00

HS CODE

Product Description

Coconut cheese flavored bread, no brand, ingredients: flour, cheese flavored salad dressing, sugar, eggs, water. Packaging: 100g/package*36 packs/carton. Expiry date: March 29, 24-120 days. New 100%.

Origin Country

Unloading Port

QTY

100

Unit

UNK

Value($)

430

Importer Name

Shipment No. 5

Date

2024-04-15 00:00:00

HS CODE

Product Description

Cheese-flavored pearls, ingredients:, tapioca starch, cheese, 500 gr/bag *24 bags/carton (UNK). Brand: Maomaoxiong.Nsx: March 2024. Expiry date: 12 months, frozen goods, Boil before use. 100% New

Origin Country

Unloading Port

QTY

50

Unit

UNK

Value($)

1250

Importer Name

Shipment No. 6

Date

2024-04-01 00:00:00

HS CODE

Product Description

Cheese-flavored floss bread, unbranded, ingredients: eggs, flour, white sugar, vegetable oil, 15% cheese sauce, packed 100g/pack * 36 packs/carton. Manufacturer/Expenditure:: March 26, 24-120 days, 100% new

Origin Country

Unloading Port

QTY

200

Unit

CT

Value($)

760

Importer Name

Shipment No. 7

Date

2024-04-10 00:00:00

HS CODE

Product Description

Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%.

Origin Country

Unloading Port

QTY

300

Unit

UNK

Value($)

1230

Importer Name

Shipment No. 8

Date

2024-04-12 00:00:00

HS CODE

Product Description

Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%.

Origin Country

Unloading Port

QTY

300

Unit

UNK

Value($)

1230

Importer Name

Shipment No. 9

Date

2024-04-15 00:00:00

HS CODE

Product Description

Cheese flavored pearls, ingredients:, tapioca starch, cheese, 500 gr/ bag *24 bags/ carton (UNK). Brand: Teatreelife.Nsx: March 2024. Expiry date: 12 months, frozen goods, Boil before use. 100% New

Origin Country

Unloading Port

QTY

650

Unit

UNK

Value($)

16250

Importer Name

Shipment No. 10

Date

2024-04-08 00:00:00

HS CODE

Product Description

Cheese flavored sponge cake, unbranded, ingredients: eggs, flour, sugar, vegetable oil, cheese sauce, packaging: 100g/package * 20 packs/carton. Expiration Date: 29/03 /24-180 days. New 100%.

Origin Country

Unloading Port

QTY

200

Unit

UNK

Value($)

820

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Vietnam cheese imports from Thailand via Port Cchq-ck-hai-phong-port-region-iii.

Port Cchq-ck-hai-phong-port-region-iii typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for cheese products, enabling better decision-making for trade and market expansion for Vietnam cheese imports from china under HS code 19 via Port Cchq-ck-hai-phong-port-region-iii.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the cheese market.

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