Vietnam Customs Export Data of shrimp Exports to australia under HS Code 160521 via Port Cchq-ck-cảsài-gòn-kv-i

Live Shrimp Export data of Vietnam exports to australia under HS Code 160521 via Port Cchq-ck-cảsài-gòn-kv-i , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 5, 2024

16052100

SHRIMP DUMPLINGS 25G 25G/PC X 20PCS/TRAY/PA + 2STICKERS (FRONT & BACK)

Australia CCHQ CK CảSài Gòn KV I

1500

KGM

11400

Exporter Name

April 5, 2024

16052100

GINGER SHRIMP SAUCES 30G 30G/PC X 15PCS/TRAY X 2TRAYS/PA + 2 STICKERS (FRONT & BACK)

Australia CCHQ CK CảSài Gòn KV I

1782

KGM

13258.08

Exporter Name

April 9, 2024

16052100

IQF STEAMED FROZEN PD WHITE LEG SHRIMP, SIZE 21/25, PACKING: 700gr x 10#&VN

Australia CCHQ CK CảSài Gòn KV I

1449

KGM

15504.3

Exporter Name

April 9, 2024

16052100

IQF STEAMED FROZEN PD WHITE LEG SHRIMP, SIZE 26/30, PACKING: 700gr x 10#&VN

Australia CCHQ CK CảSài Gòn KV I

2786

KGM

27163.5

Exporter Name

April 9, 2024

16052100

IQF STEAMED FROZEN PD WHITE LEG SHRIMP, SIZE 90/120, PACKING: 700gr x 10#&VN

Australia CCHQ CK CảSài Gòn KV I

2471

KGM

19644.45

Exporter Name

April 13, 2024

16052100

Frozen PD boiled whiteleg shrimp#&VN

Australia CCHQ CK CảSài Gòn KV I

40

KGM

464

Exporter Name

Shipment No. 1

Date

2024-04-05 00:00:00

HS CODE

Product Description

SHRIMP DUMPLINGS 25G 25G/PC X 20PCS/TRAY/PA + 2STICKERS (FRONT & BACK)

Destination Country

Unloading Port

QTY

1500

Unit

KGM

Value($)

11400

Exporter Name

Shipment No. 2

Date

2024-04-05 00:00:00

HS CODE

Product Description

GINGER SHRIMP SAUCES 30G 30G/PC X 15PCS/TRAY X 2TRAYS/PA + 2 STICKERS (FRONT & BACK)

Destination Country

Unloading Port

QTY

1782

Unit

KGM

Value($)

13258.08

Exporter Name

Shipment No. 3

Date

2024-04-09 00:00:00

HS CODE

Product Description

IQF STEAMED FROZEN PD WHITE LEG SHRIMP, SIZE 21/25, PACKING: 700gr x 10#&VN

Destination Country

Unloading Port

QTY

1449

Unit

KGM

Value($)

15504.3

Exporter Name

Shipment No. 4

Date

2024-04-09 00:00:00

HS CODE

Product Description

IQF STEAMED FROZEN PD WHITE LEG SHRIMP, SIZE 26/30, PACKING: 700gr x 10#&VN

Destination Country

Unloading Port

QTY

2786

Unit

KGM

Value($)

27163.5

Exporter Name

Shipment No. 5

Date

2024-04-09 00:00:00

HS CODE

Product Description

IQF STEAMED FROZEN PD WHITE LEG SHRIMP, SIZE 90/120, PACKING: 700gr x 10#&VN

Destination Country

Unloading Port

QTY

2471

Unit

KGM

Value($)

19644.45

Exporter Name

Shipment No. 6

Date

2024-04-13 00:00:00

HS CODE

Product Description

Frozen PD boiled whiteleg shrimp#&VN

Destination Country

Unloading Port

QTY

40

Unit

KGM

Value($)

464

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 160521 for Vietnam shrimp imports from Thailand via Port Cchq-ck-cảsài-gòn-kv-i.

Port Cchq-ck-cảsài-gòn-kv-i typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from australia under HS code 160521 via Port Cchq-ck-cảsài-gòn-kv-i.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

Please select a country or provide either a description or HS Code.
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