Live Food Export data of Vietnam exports to cambodia under HS Code 160100 via Port Binh-hiep-international-securities-commission , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam food exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 15, 2024 |
16010010 |
Food: Fresh pork sausage Toulouse sausage 1kg/package, sealed in airtight packaging for retail sale, Manufacturer:NH FOODS VN#&VN |
Cambodia | Binh Hiep International Securities Commission |
660 |
KGM |
4369.2 |
Exporter Name |
2024-04-15 00:00:00
Food: Fresh pork sausage Toulouse sausage 1kg/package, sealed in airtight packaging for retail sale, Manufacturer:NH FOODS VN#&VN
660
KGM
4369.2
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 160100 for Vietnam food imports from Thailand via Port Binh-hiep-international-securities-commission.
Port Binh-hiep-international-securities-commission typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for food products, enabling better decision-making for trade and market expansion for Vietnam food exports from cambodia under HS code 160100 via Port Binh-hiep-international-securities-commission.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the food market.
