Live Shrimp Export data of Vietnam exports to australia under HS Code 16 via Port Cchq-processing-goods-management , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 4, 2024 |
16052990 |
FAL06#&SHRIMP DUMPLING#&VN |
Australia | CCHQ Processing goods management |
5376 |
KGM |
27363.84 |
Exporter Name |
|
April 13, 2024 |
16052100 |
18TCPDT10#&Frozen PD boiled white leg shrimp#&VN |
Australia | CCHQ Processing goods management |
15250 |
KGM |
155550 |
Exporter Name |
|
April 13, 2024 |
16052990 |
18TSST04#&Frozen White Leg Shrimp Sushi#&VN |
Australia | CCHQ Processing goods management |
3150 |
KGM |
55079.9991 |
Exporter Name |
|
April 13, 2024 |
16052990 |
FAB03-300#&SHRIMP DUMPLINGS #&VN |
Australia | CCHQ Processing goods management |
8400 |
KGM |
42000 |
Exporter Name |
|
April 13, 2024 |
16052990 |
FAL06#&SHRIMP DUMPLING#&VN |
Australia | CCHQ Processing goods management |
5107.2 |
KGM |
25995.648 |
Exporter Name |
|
April 13, 2024 |
16052990 |
FAB03-300#&SHRIMP DUMPLINGS #&VN |
Australia | CCHQ Processing goods management |
3360 |
KGM |
16800 |
Exporter Name |
|
April 13, 2024 |
16052990 |
FAL06#&SHRIMP DUMPLING#&VN |
Australia | CCHQ Processing goods management |
10214.4 |
KGM |
51991.296 |
Exporter Name |
|
April 15, 2024 |
16052990 |
TT-CPD-90/120-IN-AU#&Frozen boiled PD white shrimp. Size: 90/120#&VN |
Australia | CCHQ Processing goods management |
5870 |
KGM |
42264 |
Exporter Name |
|
April 15, 2024 |
16052990 |
TT-CPD-100/200-IN-AU#&Frozen boiled PD white shrimp. Size: 100/200#&VN |
Australia | CCHQ Processing goods management |
2550 |
KGM |
17595 |
Exporter Name |
|
April 15, 2024 |
16052990 |
TT-CPD-45/55-IN#&Frozen boiled PD white shrimp. Size: 45/55#&VN |
Australia | CCHQ Processing goods management |
8220 |
KGM |
81378 |
Exporter Name |
2024-04-04 00:00:00
FAL06#&SHRIMP DUMPLING#&VN
5376
KGM
27363.84
2024-04-13 00:00:00
18TCPDT10#&Frozen PD boiled white leg shrimp#&VN
15250
KGM
155550
2024-04-13 00:00:00
18TSST04#&Frozen White Leg Shrimp Sushi#&VN
3150
KGM
55079.9991
2024-04-13 00:00:00
FAB03-300#&SHRIMP DUMPLINGS #&VN
8400
KGM
42000
2024-04-13 00:00:00
FAL06#&SHRIMP DUMPLING#&VN
5107.2
KGM
25995.648
2024-04-13 00:00:00
FAB03-300#&SHRIMP DUMPLINGS #&VN
3360
KGM
16800
2024-04-13 00:00:00
FAL06#&SHRIMP DUMPLING#&VN
10214.4
KGM
51991.296
2024-04-15 00:00:00
TT-CPD-90/120-IN-AU#&Frozen boiled PD white shrimp. Size: 90/120#&VN
5870
KGM
42264
2024-04-15 00:00:00
TT-CPD-100/200-IN-AU#&Frozen boiled PD white shrimp. Size: 100/200#&VN
2550
KGM
17595
2024-04-15 00:00:00
TT-CPD-45/55-IN#&Frozen boiled PD white shrimp. Size: 45/55#&VN
8220
KGM
81378
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 16 for Vietnam shrimp imports from Thailand via Port Cchq-processing-goods-management.
Port Cchq-processing-goods-management typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from australia under HS code 16 via Port Cchq-processing-goods-management.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.
