Live Pepper Export data of Vietnam exports to korea-republic under HS Code 09041220 via Port Cchq-top-managementuh , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam pepper exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 13, 2024 |
09041220 |
40 mesh ground black pepper. Packaging: 1 bag = 200g (20 bags/1 carton). The goods are only used as food, not as medicine#&VN |
Korea (Republic) | CCHQ Top ManagementUh |
9180 |
BAG |
13770 |
Exporter Name |
|
April 13, 2024 |
09041220 |
40 mesh ground black pepper. Packaging: 1 bottle = 450g (9 bottles/1 carton). The goods are only used as food, not as medicine#&VN |
Korea (Republic) | CCHQ Top ManagementUh |
9639 |
UNA |
33254.55 |
Exporter Name |
|
April 13, 2024 |
09041220 |
60 mesh ground black pepper. Packaging: 1 bag = 10kg. The goods are only used as food, not as medicine#&VN |
Korea (Republic) | CCHQ Top ManagementUh |
200 |
BAG |
11900 |
Exporter Name |
|
April 13, 2024 |
09041220 |
60 mesh ground black pepper. Packaging: 1 bag = 10kg. The goods are only used as food, not as medicine#&VN |
Korea (Republic) | CCHQ Top ManagementUh |
300 |
BAG |
20700 |
Exporter Name |
|
April 19, 2024 |
09041220 |
Ground black pepper, packing 20 kg/bag, BLACK PEPPER GROUND MOISTURE 7% - HTST (GPAS682)#&VN |
Korea (Republic) | CCHQ Top ManagementUh |
14 |
TNE |
99400 |
Exporter Name |
|
April 22, 2024 |
09041220 |
Ground black pepper, packing 20 kg/bag, BLACK PEPPER GROUND MOISTURE 7% - HTST (GPAS682)#&VN |
Korea (Republic) | CCHQ Top ManagementUh |
10 |
TNE |
71000 |
Exporter Name |
|
April 22, 2024 |
09041220 |
Broken black pepper, packing 20 kg/bag, BLACK PEPPER CRACKED MOISTURE 7% - HTST (GPAS678)#&VN |
Korea (Republic) | CCHQ Top ManagementUh |
4 |
TNE |
30000 |
Exporter Name |
2024-04-13 00:00:00
40 mesh ground black pepper. Packaging: 1 bag = 200g (20 bags/1 carton). The goods are only used as food, not as medicine#&VN
9180
BAG
13770
2024-04-13 00:00:00
40 mesh ground black pepper. Packaging: 1 bottle = 450g (9 bottles/1 carton). The goods are only used as food, not as medicine#&VN
9639
UNA
33254.55
2024-04-13 00:00:00
60 mesh ground black pepper. Packaging: 1 bag = 10kg. The goods are only used as food, not as medicine#&VN
200
BAG
11900
2024-04-13 00:00:00
60 mesh ground black pepper. Packaging: 1 bag = 10kg. The goods are only used as food, not as medicine#&VN
300
BAG
20700
2024-04-19 00:00:00
Ground black pepper, packing 20 kg/bag, BLACK PEPPER GROUND MOISTURE 7% - HTST (GPAS682)#&VN
14
TNE
99400
2024-04-22 00:00:00
Ground black pepper, packing 20 kg/bag, BLACK PEPPER GROUND MOISTURE 7% - HTST (GPAS682)#&VN
10
TNE
71000
2024-04-22 00:00:00
Broken black pepper, packing 20 kg/bag, BLACK PEPPER CRACKED MOISTURE 7% - HTST (GPAS678)#&VN
4
TNE
30000
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 09041220 for Vietnam pepper imports from Thailand via Port Cchq-top-managementuh.
Port Cchq-top-managementuh typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for pepper products, enabling better decision-making for trade and market expansion for Vietnam pepper exports from korea-republic under HS code 09041220 via Port Cchq-top-managementuh.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the pepper market.
