Live Spices Import data of Vietnam imports from malaysia under HS Code 09 via Port Thu-dau-mot-headquarters , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam spices importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-22 00:00:00 |
09109190
|
Mixed spices have been ground into powder (including: cinnamon powder, bay leaf powder, celery powder...)(10kg/barrel), Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Label: Mixed Spice Powder C , Expiry date: 6/3/24-6/3/25 (Sauce ingredients) | Malaysia | Thu Dau Mot Headquarters | 20 | KGM | 270 | Importer Name |
| 2024-04-16 00:00:00 |
09041120
|
SABPRM01#&Sarawak black pepper used as a spice in food processing | Malaysia | Thu Dau Mot Headquarters | 28000 | KGM | 134960 | Importer Name |
| 2024-04-19 00:00:00 |
09041110
|
SAWPRM02#&Sarawak white pepper (unground) used as a spice in food processing | Malaysia | Thu Dau Mot Headquarters | 2000 | KGM | 30000 | Importer Name |
| 2024-04-22 00:00:00 |
09041210
|
White pepper powder (20Kgs/barrel), Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Brand: White Pepper Powder, Expiry date: 7/3/24-7/3/25) (For making sauce, do not buy selling for local consumption) (HH k with food safety inspection according to K7, Đ13, ND1 | Malaysia | Thu Dau Mot Headquarters | 100 | KGM | 1300 | Importer Name |
| 2024-04-22 00:00:00 |
09041220
|
Black pepper powder (20Kgs/barrel), Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Brand: Black Pepper Coarse, Expiry date: 6/3/24-6/3/25) (For making sauce, don't buy sold domestically) (HH not subject to food safety inspection according to Clause 7, Article | Malaysia | Thu Dau Mot Headquarters | 100 | KGM | 1100 | Importer Name |
| 2024-04-22 00:00:00 |
09109990
|
Dried basil powder (20kg/barrel) Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Brand: Basil Powder, Expiry date: 3/14/24-3/14/25) (Making raw materials for sauce production, not for sale local consumption) (HH does not have the status of food safety inspecti | Malaysia | Thu Dau Mot Headquarters | 40 | KGM | 452 | Importer Name |
| 2024-04-19 00:00:00 |
09041120
|
SABPRM01#&Sarawak black pepper used as a spice in food processing | Malaysia | Thu Dau Mot Headquarters | 4000 | KGM | 19720 | Importer Name |
2024-04-22 00:00:00
Mixed spices have been ground into powder (including: cinnamon powder, bay leaf powder, celery powder...)(10kg/barrel), Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Label: Mixed Spice Powder C , Expiry date: 6/3/24-6/3/25 (Sauce ingredients)
20
KGM
270
2024-04-16 00:00:00
SABPRM01#&Sarawak black pepper used as a spice in food processing
28000
KGM
134960
2024-04-19 00:00:00
SAWPRM02#&Sarawak white pepper (unground) used as a spice in food processing
2000
KGM
30000
2024-04-22 00:00:00
White pepper powder (20Kgs/barrel), Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Brand: White Pepper Powder, Expiry date: 7/3/24-7/3/25) (For making sauce, do not buy selling for local consumption) (HH k with food safety inspection according to K7, Đ13, ND1
100
KGM
1300
2024-04-22 00:00:00
Black pepper powder (20Kgs/barrel), Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Brand: Black Pepper Coarse, Expiry date: 6/3/24-6/3/25) (For making sauce, don't buy sold domestically) (HH not subject to food safety inspection according to Clause 7, Article
100
KGM
1100
2024-04-22 00:00:00
Dried basil powder (20kg/barrel) Manufacturer: GABAN SPICE MFG (M) SDN.BHD, Brand: Basil Powder, Expiry date: 3/14/24-3/14/25) (Making raw materials for sauce production, not for sale local consumption) (HH does not have the status of food safety inspecti
40
KGM
452
2024-04-19 00:00:00
SABPRM01#&Sarawak black pepper used as a spice in food processing
4000
KGM
19720
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 09 for Vietnam spices imports from Thailand via Port Thu-dau-mot-headquarters.
Port Thu-dau-mot-headquarters typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for spices products, enabling better decision-making for trade and market expansion for Vietnam spices imports from malaysia under HS code 09 via Port Thu-dau-mot-headquarters.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the spices market.
