Vietnam Customs Export Data of shrimp Exports to australia under HS Code 03061722 via Port Nam-can-port-authority

Live Shrimp Export data of Vietnam exports to australia under HS Code 03061722 via Port Nam-can-port-authority , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 1, 2024

03061722

V/PD/NEW/MP2/D(1.08)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: D (1.08) PACKING 0.7KGX10/CTN#&IN

Australia Nam Can Port Authority

4410

KGM

42547.68

Exporter Name

April 5, 2024

03061722

V/PD/NEW/MP2/F(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: F (24). Packing 500 gr x10/ctn#&IN

Australia Nam Can Port Authority

2560

KGM

24048.64

Exporter Name

April 5, 2024

03061722

V/PD/NEW/MP2/F(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: F (24). Packing 800 gr x10/ctn#&IN

Australia Nam Can Port Authority

2304

KGM

21406.464

Exporter Name

April 5, 2024

03061722

V/PD/NEW/MP2/C(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: C (24). Packing: 700GR X 10/CTN.#&EC

Australia Nam Can Port Authority

2800

KGM

29209.6

Exporter Name

April 6, 2024

03061722

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 1KG/CTN#&VN

Australia Nam Can Port Authority

4650

KGM

46500

Exporter Name

April 6, 2024

03061722

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 1KG/CTN#&VN

Australia Nam Can Port Authority

400

KGM

4440

Exporter Name

April 6, 2024

03061722

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 300G/CTN#&VN

Australia Nam Can Port Authority

546

KGM

5733

Exporter Name

April 6, 2024

03061722

V/PD/NEW/MP2/F(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: F (24). Packing 800GR X 10/CTN#&IN

Australia Nam Can Port Authority

2240

KGM

22348.48

Exporter Name

April 6, 2024

03061722

Frozen fresh white leg shrimp. PD. Size G. Packing 500GR X 20/CTN#&VN

Australia Nam Can Port Authority

16900

KGM

165620

Exporter Name

April 8, 2024

03061722

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 300G/CTN#&VN

Australia Nam Can Port Authority

819

KGM

8599.5

Exporter Name

Shipment No. 1

Date

2024-04-01 00:00:00

HS CODE

Product Description

V/PD/NEW/MP2/D(1.08)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: D (1.08) PACKING 0.7KGX10/CTN#&IN

Destination Country

Unloading Port

QTY

4410

Unit

KGM

Value($)

42547.68

Exporter Name

Shipment No. 2

Date

2024-04-05 00:00:00

HS CODE

Product Description

V/PD/NEW/MP2/F(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: F (24). Packing 500 gr x10/ctn#&IN

Destination Country

Unloading Port

QTY

2560

Unit

KGM

Value($)

24048.64

Exporter Name

Shipment No. 3

Date

2024-04-05 00:00:00

HS CODE

Product Description

V/PD/NEW/MP2/F(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: F (24). Packing 800 gr x10/ctn#&IN

Destination Country

Unloading Port

QTY

2304

Unit

KGM

Value($)

21406.464

Exporter Name

Shipment No. 4

Date

2024-04-05 00:00:00

HS CODE

Product Description

V/PD/NEW/MP2/C(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: C (24). Packing: 700GR X 10/CTN.#&EC

Destination Country

Unloading Port

QTY

2800

Unit

KGM

Value($)

29209.6

Exporter Name

Shipment No. 5

Date

2024-04-06 00:00:00

HS CODE

Product Description

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 1KG/CTN#&VN

Destination Country

Unloading Port

QTY

4650

Unit

KGM

Value($)

46500

Exporter Name

Shipment No. 6

Date

2024-04-06 00:00:00

HS CODE

Product Description

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 1KG/CTN#&VN

Destination Country

Unloading Port

QTY

400

Unit

KGM

Value($)

4440

Exporter Name

Shipment No. 7

Date

2024-04-06 00:00:00

HS CODE

Product Description

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 300G/CTN#&VN

Destination Country

Unloading Port

QTY

546

Unit

KGM

Value($)

5733

Exporter Name

Shipment No. 8

Date

2024-04-06 00:00:00

HS CODE

Product Description

V/PD/NEW/MP2/F(24)#&Fresh frozen PD whiteleg shrimp has 512 NEW and MP2, Size: F (24). Packing 800GR X 10/CTN#&IN

Destination Country

Unloading Port

QTY

2240

Unit

KGM

Value($)

22348.48

Exporter Name

Shipment No. 9

Date

2024-04-06 00:00:00

HS CODE

Product Description

Frozen fresh white leg shrimp. PD. Size G. Packing 500GR X 20/CTN#&VN

Destination Country

Unloading Port

QTY

16900

Unit

KGM

Value($)

165620

Exporter Name

Shipment No. 10

Date

2024-04-08 00:00:00

HS CODE

Product Description

Fresh frozen PD headless and tailless white leg shrimp. PK: 10 X 300G/CTN#&VN

Destination Country

Unloading Port

QTY

819

Unit

KGM

Value($)

8599.5

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03061722 for Vietnam shrimp imports from Thailand via Port Nam-can-port-authority.

Port Nam-can-port-authority typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from australia under HS code 03061722 via Port Nam-can-port-authority.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

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