Live Fish Export data of Vietnam exports to vietnam under HS Code 03057219 via Port Cchq-ck-cảsài-gòn-kv-i , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam fish exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 2, 2024 |
03057219 |
Dried pangasius maw (Fish maw), packaging: 30kg/bag (107 bags), 100% new product#&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
3210 |
KGM |
93090 |
Exporter Name |
|
April 3, 2024 |
03057219 |
Dried pangasius fish maw (scientific name: Pangasius Hypophthalmus), packaging: 12 kg/bag/carton, production date: March 26, 2024 Expiry date: March 25, 2027, 100% new product#&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
3180 |
KGM |
20670 |
Exporter Name |
|
April 5, 2024 |
03057219 |
Dried fish maw (6kg/bag) - Phi Long, 100% new #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
180 |
KGM |
3960 |
Exporter Name |
|
April 5, 2024 |
03057219 |
Dried fish maw (5kg/bag) - Phi Long, 100% new #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
500 |
KGM |
10400 |
Exporter Name |
|
April 5, 2024 |
03057219 |
Dried fish maw balls (605grs/bag x 5bags) - Phi Long, 100% new #&VN #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
674.58 |
KGM |
14840.76 |
Exporter Name |
|
April 5, 2024 |
03057219 |
Dried fish maw (7kg/bag) - Phi Long, 100% new #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
441 |
KGM |
9702 |
Exporter Name |
|
April 5, 2024 |
03057219 |
Dried fish maw (5.5kg/bag) - Phi Long, 100% new #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
5.5 |
KGM |
121 |
Exporter Name |
|
April 6, 2024 |
03057219 |
DRIED FISH MAW, each bag 25 kgs, 100% new #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
2400 |
KGM |
80198.4 |
Exporter Name |
|
April 6, 2024 |
03057219 |
Dried Pangasius Bubbles (30kgs/bag)/ DRIED FISH MAW, Phi Long, 100% new #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
1800 |
KGM |
48360.6 |
Exporter Name |
|
April 6, 2024 |
03057219 |
Dried fish maw (100grs/bag x 30bags/ctn), Phi Long, 100% new #&VN |
VIETNAM | CCHQ CK CảSài Gòn KV I |
420 |
KGM |
16081.8 |
Exporter Name |
2024-04-02 00:00:00
Dried pangasius maw (Fish maw), packaging: 30kg/bag (107 bags), 100% new product#&VN
3210
KGM
93090
2024-04-03 00:00:00
Dried pangasius fish maw (scientific name: Pangasius Hypophthalmus), packaging: 12 kg/bag/carton, production date: March 26, 2024 Expiry date: March 25, 2027, 100% new product#&VN
3180
KGM
20670
2024-04-05 00:00:00
Dried fish maw (6kg/bag) - Phi Long, 100% new #&VN
180
KGM
3960
2024-04-05 00:00:00
Dried fish maw (5kg/bag) - Phi Long, 100% new #&VN
500
KGM
10400
2024-04-05 00:00:00
Dried fish maw balls (605grs/bag x 5bags) - Phi Long, 100% new #&VN #&VN
674.58
KGM
14840.76
2024-04-05 00:00:00
Dried fish maw (7kg/bag) - Phi Long, 100% new #&VN
441
KGM
9702
2024-04-05 00:00:00
Dried fish maw (5.5kg/bag) - Phi Long, 100% new #&VN
5.5
KGM
121
2024-04-06 00:00:00
DRIED FISH MAW, each bag 25 kgs, 100% new #&VN
2400
KGM
80198.4
2024-04-06 00:00:00
Dried Pangasius Bubbles (30kgs/bag)/ DRIED FISH MAW, Phi Long, 100% new #&VN
1800
KGM
48360.6
2024-04-06 00:00:00
Dried fish maw (100grs/bag x 30bags/ctn), Phi Long, 100% new #&VN
420
KGM
16081.8
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03057219 for Vietnam fish imports from Thailand via Port Cchq-ck-cảsài-gòn-kv-i.
Port Cchq-ck-cảsài-gòn-kv-i typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for fish products, enabling better decision-making for trade and market expansion for Vietnam fish exports from vietnam under HS code 03057219 via Port Cchq-ck-cảsài-gòn-kv-i.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the fish market.
