Export Database of Vietnam Seafood Exports to Cchq-ck-mong-cai Under HS Code 030389

Live seafood export data of Vietnam exports Data under HS code 030389 to Cchq-ck-mong-cai, our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam seafood exporters data. This detailed trade intelligence helps businesses analyze export trends, monitor competitor activities, & identify potential opportunities in Vietnam-Cchq-ck-mong-cai seafood trade under HS Code 030389.

Vietnam

Verified Data of Vietnam Seafood Exports to Cchq-ck-mong-cai by HS Code 030389

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 5, 2024

 03038919

Whole frozen Ho fish (FROZEN RIBBON FISH), scientific name: Trichiurus lepturus, packaging NW: 10 kg/carton, GW: 11 kg/carton, Manufacturer: MINH KHUE SEAFOODS COMPANY LIMITED, DL746 #&VN

 VIETNAM CCHQ CK Mong Cai

26000

KGM

31956.86

 Exporter Name

April 21, 2024

 03038919

Whole frozen Ho fish (FROZEN RIBBON FISH), scientific name: Trichiurus lepturus, packing NW: 9 kg/carton, GW: 10 kg/carton, Manufacturer: MINH KHUE SEAFOODS COMPANY LIMITED, DL746 #&VN

 VIETNAM CCHQ CK Mong Cai

12564

KGM

15565.79088

 Exporter Name

April 21, 2024

 03038919

Whole frozen Ho fish (FROZEN RIBBON FISH), scientific name: Trichiurus lepturus, packaging NW: 10 kg/carton, GW: 11 kg/carton, Manufacturer: MINH KHUE SEAFOODS COMPANY LIMITED, DL746 #&VN

 VIETNAM CCHQ CK Mong Cai

13500

KGM

16725.42

 Exporter Name

Shipment No. 1

Date

2024-04-05 00:00:00

HS CODE

03038919

Product Description

Whole frozen Ho fish (FROZEN RIBBON FISH), scientific name: Trichiurus lepturus, packaging NW: 10 kg/carton, GW: 11 kg/carton, Manufacturer: MINH KHUE SEAFOODS COMPANY LIMITED, DL746 #&VN

Destination Country

VIETNAM

Unloading Port

CCHQ CK Mong Cai

QTY

26000

Unit

KGM

Value($)

31956.86

Exporter Name

Exporter Name

Shipment No. 2

Date

2024-04-21 00:00:00

HS CODE

03038919

Product Description

Whole frozen Ho fish (FROZEN RIBBON FISH), scientific name: Trichiurus lepturus, packing NW: 9 kg/carton, GW: 10 kg/carton, Manufacturer: MINH KHUE SEAFOODS COMPANY LIMITED, DL746 #&VN

Destination Country

VIETNAM

Unloading Port

CCHQ CK Mong Cai

QTY

12564

Unit

KGM

Value($)

15565.79088

Exporter Name

Exporter Name

Shipment No. 3

Date

2024-04-21 00:00:00

HS CODE

03038919

Product Description

Whole frozen Ho fish (FROZEN RIBBON FISH), scientific name: Trichiurus lepturus, packaging NW: 10 kg/carton, GW: 11 kg/carton, Manufacturer: MINH KHUE SEAFOODS COMPANY LIMITED, DL746 #&VN

Destination Country

VIETNAM

Unloading Port

CCHQ CK Mong Cai

QTY

13500

Unit

KGM

Value($)

16725.42

Exporter Name

Exporter Name

HS Code

Destination Country

Unloading Port

FAQs With Answers

The data includes detailed shipment records such as shipment date, HS code, product description, origin & destination country, quantity, value, port information, and importer-exporter details, helping businesses analyze trade flows accurately.

Companies can use the data to study market trends, track competitor shipments, identify potential buyers or suppliers, evaluate pricing, and discover new opportunities in the seafood trade sector.

It provides valuable insights into import trends, demand for Vietnam products, key suppliers, pricing patterns, and active exporters, enabling businesses to identify opportunities, benchmark competitors, and make data-driven market entry or expansion decisions for Vietnam’s rubber exports under HS code 030389 via Cchq-ck-mong-cai.

Businesses can use this data to identify active exporters, track competitor activities, analyze pricing trends, and discover new market opportunities for the specific port in Vietnam’s seafood industry under HS code 030389.

You can access this data through TradeImeX’s platform, which provides verified trade records and allows users to filter shipments by HS code, port, product type, and country.

Please select a country or provide either a description or HS Code.
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