Live White Export data of Vietnam exports to cyprus under HS Code 03 via Port Bac-lieu-headquarters , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam white exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 1, 2024 |
03061721 |
FRESH-FROZEN PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN PACKAGING 10 BAG (1KG)/CTN#&VN |
Cyprus | Bac Lieu Headquarters |
1510 |
KGM |
12231 |
Exporter Name |
|
April 1, 2024 |
03061721 |
FRESH-FROZEN PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN PACKAGING 10 BAG (1KG)/CTN#&VN |
Cyprus | Bac Lieu Headquarters |
1000 |
KGM |
6900 |
Exporter Name |
|
April 1, 2024 |
03061721 |
FRESH-FROZEN PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN PACKAGING 10 BAG (1KG)/CTN#&VN |
Cyprus | Bac Lieu Headquarters |
3000 |
KGM |
19500 |
Exporter Name |
|
April 1, 2024 |
03061721 |
HLSO.IQF FRESH FROZEN WHITE LEG-LEG SHRIMP WITH HEAD AND TAIL, PACKAGED 1KG(80%.NW)/BAG X 10/CTN, SIZE 16/20#&VN |
Cyprus | Bac Lieu Headquarters |
1500 |
KGM |
11400 |
Exporter Name |
|
April 1, 2024 |
03061721 |
HLSO.IQF FRESH-FROZEN WHITE LEG-LEG SHRIMP WITH HEAD REMOVED AND TAIL IN, PACKAGED 1KG(80%.NW)/BAG X 10/CTN, SIZE 21/25#&VN |
Cyprus | Bac Lieu Headquarters |
910 |
KGM |
6188 |
Exporter Name |
|
April 1, 2024 |
03061721 |
WHITE-LEG SHRIMP WITH THE HEAD REMOVED AND THE TAIL IN, PDTO.IQF FRESH FROZEN, PACKAGED 1KG(80%.NW)/BAG X 10/CTN, SIZE 13/15#&VN |
Cyprus | Bac Lieu Headquarters |
1800 |
KGM |
16200 |
Exporter Name |
|
April 1, 2024 |
03061721 |
NOBASHI.SEMI-IQF FRESH FROZEN WHITE-LEG SHRIMP, PACKAGED 30PCS/TRAY/(360G) X 20/CTN, SIZE 30#&VN |
Cyprus | Bac Lieu Headquarters |
720 |
KGM |
6408 |
Exporter Name |
2024-04-01 00:00:00
FRESH-FROZEN PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN PACKAGING 10 BAG (1KG)/CTN#&VN
1510
KGM
12231
2024-04-01 00:00:00
FRESH-FROZEN PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN PACKAGING 10 BAG (1KG)/CTN#&VN
1000
KGM
6900
2024-04-01 00:00:00
FRESH-FROZEN PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN PACKAGING 10 BAG (1KG)/CTN#&VN
3000
KGM
19500
2024-04-01 00:00:00
HLSO.IQF FRESH FROZEN WHITE LEG-LEG SHRIMP WITH HEAD AND TAIL, PACKAGED 1KG(80%.NW)/BAG X 10/CTN, SIZE 16/20#&VN
1500
KGM
11400
2024-04-01 00:00:00
HLSO.IQF FRESH-FROZEN WHITE LEG-LEG SHRIMP WITH HEAD REMOVED AND TAIL IN, PACKAGED 1KG(80%.NW)/BAG X 10/CTN, SIZE 21/25#&VN
910
KGM
6188
2024-04-01 00:00:00
WHITE-LEG SHRIMP WITH THE HEAD REMOVED AND THE TAIL IN, PDTO.IQF FRESH FROZEN, PACKAGED 1KG(80%.NW)/BAG X 10/CTN, SIZE 13/15#&VN
1800
KGM
16200
2024-04-01 00:00:00
NOBASHI.SEMI-IQF FRESH FROZEN WHITE-LEG SHRIMP, PACKAGED 30PCS/TRAY/(360G) X 20/CTN, SIZE 30#&VN
720
KGM
6408
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03 for Vietnam white imports from Thailand via Port Bac-lieu-headquarters.
Port Bac-lieu-headquarters typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for white products, enabling better decision-making for trade and market expansion for Vietnam white exports from cyprus under HS code 03 via Port Bac-lieu-headquarters.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the white market.
