Vietnam Customs Export Data of shrimp Exports to taiwan under HS Code 03 via Port Nam-can-port-authority

Live Shrimp Export data of Vietnam exports to taiwan under HS Code 03 via Port Nam-can-port-authority , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 5, 2024

03061721

NOBASHI whiteleg shrimp headless, tail on, fresh frozen (PACKING: 12P/TRAY X 30/CTN)#&VN

Taiwan Nam Can Port Authority

246960

UNC

19756.8

Exporter Name

April 5, 2024

03061721

NOBASHI whiteleg shrimp headless, tail on, fresh frozen (PACKING: 12P/TRAY X 30/CTN)#&VN

Taiwan Nam Can Port Authority

5040

UNC

509.04

Exporter Name

April 5, 2024

03061721

NOBASHI whiteleg shrimp headless, tail on, fresh frozen (PACKING: 12P/TRAY X 30/CTN)#&VN

Taiwan Nam Can Port Authority

43200

UNC

5529.6

Exporter Name

April 16, 2024

03061721

Fresh frozen Nobashi headless white shrimp. PACKING: 20TRAYS/CTN.#&VN

Taiwan Nam Can Port Authority

703

UNK

57364.8

Exporter Name

April 16, 2024

03061721

Fresh frozen Nobashi headless white shrimp. PACKING: 20TRAYS/CTN.#&VN

Taiwan Nam Can Port Authority

1199

UNK

75537

Exporter Name

April 17, 2024

03061722

White leg shrimp, headless, peeled and tail removed (PD), dipped and frozen, size 55/60 (10kg/ctn)#&VN

Taiwan Nam Can Port Authority

8500

KGM

81175

Exporter Name

April 27, 2024

03061711

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 71/90, PACKING: 1.8kg * 6/ctn#&VN

Taiwan Nam Can Port Authority

378

KGM

3628.8

Exporter Name

April 27, 2024

03061711

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 91/120, PACKING: 1.8kg * 6/ctn#&VN

Taiwan Nam Can Port Authority

237.6

KGM

2043.36

Exporter Name

April 27, 2024

03061711

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 100/200, PACKING: 1.8kg * 6/ctn#&VN

Taiwan Nam Can Port Authority

172.8

KGM

1365.12

Exporter Name

April 27, 2024

03061711

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 200/300, PACKING: 1.8kg * 6/ctn#&VN

Taiwan Nam Can Port Authority

32.4

KGM

243

Exporter Name

Shipment No. 1

Date

2024-04-05 00:00:00

HS CODE

Product Description

NOBASHI whiteleg shrimp headless, tail on, fresh frozen (PACKING: 12P/TRAY X 30/CTN)#&VN

Destination Country

Unloading Port

QTY

246960

Unit

UNC

Value($)

19756.8

Exporter Name

Shipment No. 2

Date

2024-04-05 00:00:00

HS CODE

Product Description

NOBASHI whiteleg shrimp headless, tail on, fresh frozen (PACKING: 12P/TRAY X 30/CTN)#&VN

Destination Country

Unloading Port

QTY

5040

Unit

UNC

Value($)

509.04

Exporter Name

Shipment No. 3

Date

2024-04-05 00:00:00

HS CODE

Product Description

NOBASHI whiteleg shrimp headless, tail on, fresh frozen (PACKING: 12P/TRAY X 30/CTN)#&VN

Destination Country

Unloading Port

QTY

43200

Unit

UNC

Value($)

5529.6

Exporter Name

Shipment No. 4

Date

2024-04-16 00:00:00

HS CODE

Product Description

Fresh frozen Nobashi headless white shrimp. PACKING: 20TRAYS/CTN.#&VN

Destination Country

Unloading Port

QTY

703

Unit

UNK

Value($)

57364.8

Exporter Name

Shipment No. 5

Date

2024-04-16 00:00:00

HS CODE

Product Description

Fresh frozen Nobashi headless white shrimp. PACKING: 20TRAYS/CTN.#&VN

Destination Country

Unloading Port

QTY

1199

Unit

UNK

Value($)

75537

Exporter Name

Shipment No. 6

Date

2024-04-17 00:00:00

HS CODE

Product Description

White leg shrimp, headless, peeled and tail removed (PD), dipped and frozen, size 55/60 (10kg/ctn)#&VN

Destination Country

Unloading Port

QTY

8500

Unit

KGM

Value($)

81175

Exporter Name

Shipment No. 7

Date

2024-04-27 00:00:00

HS CODE

Product Description

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 71/90, PACKING: 1.8kg * 6/ctn#&VN

Destination Country

Unloading Port

QTY

378

Unit

KGM

Value($)

3628.8

Exporter Name

Shipment No. 8

Date

2024-04-27 00:00:00

HS CODE

Product Description

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 91/120, PACKING: 1.8kg * 6/ctn#&VN

Destination Country

Unloading Port

QTY

237.6

Unit

KGM

Value($)

2043.36

Exporter Name

Shipment No. 9

Date

2024-04-27 00:00:00

HS CODE

Product Description

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 100/200, PACKING: 1.8kg * 6/ctn#&VN

Destination Country

Unloading Port

QTY

172.8

Unit

KGM

Value($)

1365.12

Exporter Name

Shipment No. 10

Date

2024-04-27 00:00:00

HS CODE

Product Description

Fresh frozen peeled black tiger shrimp without heart removed (PUD) B Grade - 801 size 200/300, PACKING: 1.8kg * 6/ctn#&VN

Destination Country

Unloading Port

QTY

32.4

Unit

KGM

Value($)

243

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03 for Vietnam shrimp imports from Thailand via Port Nam-can-port-authority.

Port Nam-can-port-authority typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from taiwan under HS code 03 via Port Nam-can-port-authority.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

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