Vietnam Customs Export Data of shrimp Exports to singapore under HS Code 03 via Port Bac-lieu-headquarters

Live Shrimp Export data of Vietnam exports to singapore under HS Code 03 via Port Bac-lieu-headquarters , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 2, 2024

03061719

WHOLE TIGER PRIMARY SHRIMP (HOSO) SEMI-IQF FRESH FROZEN, PACKAGED 1KG(70%.NW)/BOX X 10/CTN, SIZE 8/10#&VN

Singapore Bac Lieu Headquarters

1000

KGM

11450

Exporter Name

April 2, 2024

03061719

WHOLE TIGER PRIMARY SHRIMP (HOSO) SEMI-IQF FRESH FROZEN, PACKAGED 1KG(70%.NW)/BOX X 10/CTN, SIZE 6/8#&VN

Singapore Bac Lieu Headquarters

500

KGM

6575

Exporter Name

April 4, 2024

03061729

Whole white leg shrimp (HOSO) steamed and frozen. Size 31/40 . Packaging: 1KG x 10/CTN (Net: 700G x 10/CTN)#&VN

Singapore Bac Lieu Headquarters

9000

UNK

56520

Exporter Name

April 5, 2024

03061711

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Singapore Bac Lieu Headquarters

3600

BAG

49320

Exporter Name

April 5, 2024

03061711

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Singapore Bac Lieu Headquarters

200

BAG

1980

Exporter Name

April 5, 2024

03061711

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Singapore Bac Lieu Headquarters

100

BAG

870

Exporter Name

April 5, 2024

03061711

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Singapore Bac Lieu Headquarters

1180

BAG

10738

Exporter Name

April 5, 2024

03061711

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Singapore Bac Lieu Headquarters

1830

BAG

15921

Exporter Name

April 5, 2024

03061721

PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN MEAT PACKAGED 7.26KG/CTN#&VN

Singapore Bac Lieu Headquarters

1220

UNIT

4270

Exporter Name

April 20, 2024

03061711

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 6 BAG (3KG)/CTN#&VN

Singapore Bac Lieu Headquarters

216

KGM

1598.4

Exporter Name

Shipment No. 1

Date

2024-04-02 00:00:00

HS CODE

Product Description

WHOLE TIGER PRIMARY SHRIMP (HOSO) SEMI-IQF FRESH FROZEN, PACKAGED 1KG(70%.NW)/BOX X 10/CTN, SIZE 8/10#&VN

Destination Country

Unloading Port

QTY

1000

Unit

KGM

Value($)

11450

Exporter Name

Shipment No. 2

Date

2024-04-02 00:00:00

HS CODE

Product Description

WHOLE TIGER PRIMARY SHRIMP (HOSO) SEMI-IQF FRESH FROZEN, PACKAGED 1KG(70%.NW)/BOX X 10/CTN, SIZE 6/8#&VN

Destination Country

Unloading Port

QTY

500

Unit

KGM

Value($)

6575

Exporter Name

Shipment No. 3

Date

2024-04-04 00:00:00

HS CODE

Product Description

Whole white leg shrimp (HOSO) steamed and frozen. Size 31/40 . Packaging: 1KG x 10/CTN (Net: 700G x 10/CTN)#&VN

Destination Country

Unloading Port

QTY

9000

Unit

UNK

Value($)

56520

Exporter Name

Shipment No. 4

Date

2024-04-05 00:00:00

HS CODE

Product Description

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Destination Country

Unloading Port

QTY

3600

Unit

BAG

Value($)

49320

Exporter Name

Shipment No. 5

Date

2024-04-05 00:00:00

HS CODE

Product Description

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Destination Country

Unloading Port

QTY

200

Unit

BAG

Value($)

1980

Exporter Name

Shipment No. 6

Date

2024-04-05 00:00:00

HS CODE

Product Description

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Destination Country

Unloading Port

QTY

100

Unit

BAG

Value($)

870

Exporter Name

Shipment No. 7

Date

2024-04-05 00:00:00

HS CODE

Product Description

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Destination Country

Unloading Port

QTY

1180

Unit

BAG

Value($)

10738

Exporter Name

Shipment No. 8

Date

2024-04-05 00:00:00

HS CODE

Product Description

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 10BAG (1KG)/CTN#&VN

Destination Country

Unloading Port

QTY

1830

Unit

BAG

Value($)

15921

Exporter Name

Shipment No. 9

Date

2024-04-05 00:00:00

HS CODE

Product Description

PEELED WHITE-LEG SHRIMP WITH FRESH FROZEN MEAT PACKAGED 7.26KG/CTN#&VN

Destination Country

Unloading Port

QTY

1220

Unit

UNIT

Value($)

4270

Exporter Name

Shipment No. 10

Date

2024-04-20 00:00:00

HS CODE

Product Description

PEELED TIGER SHRIMP WITH FRESH FROZEN MEAT PACKAGED 6 BAG (3KG)/CTN#&VN

Destination Country

Unloading Port

QTY

216

Unit

KGM

Value($)

1598.4

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03 for Vietnam shrimp imports from Thailand via Port Bac-lieu-headquarters.

Port Bac-lieu-headquarters typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from singapore under HS code 03 via Port Bac-lieu-headquarters.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

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