Vietnam Customs Export Data of shrimp Exports to italy under HS Code 03 via Port Nam-can-port-authority

Live Shrimp Export data of Vietnam exports to italy under HS Code 03 via Port Nam-can-port-authority , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 29, 2024

03061721

Fresh frozen Nobashi headless white shrimp. Packing: 20 trays/ctn#&VN

Italy Nam Can Port Authority

281200

UNC

39930.4

Exporter Name

Shipment No. 1

Date

2024-04-29 00:00:00

HS CODE

Product Description

Fresh frozen Nobashi headless white shrimp. Packing: 20 trays/ctn#&VN

Destination Country

Unloading Port

QTY

281200

Unit

UNC

Value($)

39930.4

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03 for Vietnam shrimp imports from Thailand via Port Nam-can-port-authority.

Port Nam-can-port-authority typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from italy under HS code 03 via Port Nam-can-port-authority.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

Please select a country or provide either a description or HS Code.
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