Live Shrimp Export data of Vietnam exports to hongkong under HS Code 03 via Port Soc-trang-provincial-headquarters , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 4, 2024 |
03061719 |
Frozen whole black tiger shrimp, size 8/300g/box, packaging: 300g net/box x 10/carton. 1249 boxes#&VN |
HongKong | Soc Trang Provincial Headquarters |
12490 |
UNK |
40217.8 |
Exporter Name |
|
April 7, 2024 |
03061721 |
Headless white shrimp, peeled and frozen, leaving the tail on; Packaging: 1Kg gross (700g net)/bagX 10 /ctn; size: 16/20; Number of packages: 1500 ctns#&VN |
HongKong | Soc Trang Provincial Headquarters |
15000 |
KGM |
87750 |
Exporter Name |
|
April 7, 2024 |
03061721 |
Frozen headless white shrimp with shell and tail; Packaging: Block,1.44 Kg net/bag/box X 6/ctn; size: 16/20; Number of packages: 300 ctns#&VN |
HongKong | Soc Trang Provincial Headquarters |
2592 |
KGM |
19880.64 |
Exporter Name |
|
April 12, 2024 |
03061721 |
Peel and remove the head from white shrimp, leaving the tail frozen. Size 51/60. Quantity: 582 boxes. QC: 500g/bag x 20 bags/carton.#&VN |
HongKong | Soc Trang Provincial Headquarters |
11640 |
BAG |
48306 |
Exporter Name |
|
April 14, 2024 |
03061721 |
Headless, shelled, tailless white shrimp frozen; Packaging: 500g net/bag x 20/ctn; size: 29/34#&VN |
HongKong | Soc Trang Provincial Headquarters |
18970 |
KGM |
146069 |
Exporter Name |
|
April 24, 2024 |
03061722 |
OHOKVAPD071RBBLHC1.2404#&B/1.1. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (20% ice)/block x 6/carton; Size 71/90: 248 boxes#&KXD |
HongKong | Soc Trang Provincial Headquarters |
2678.4 |
KGM |
15534.72 |
Exporter Name |
|
April 24, 2024 |
03061722 |
OHOKVAPD041RBBLHC1.2404#&5.1. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (10% ice)/block x 6/carton; Size 41/50: 250 boxes#&KXD |
HongKong | Soc Trang Provincial Headquarters |
2700 |
KGM |
18346.5 |
Exporter Name |
|
April 24, 2024 |
03061722 |
OHOKVAPD041RBBLHC1.2404#&5.2. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (40% ice)/block x 6/carton; Size 41/50: 80 boxes#&KXD |
HongKong | Soc Trang Provincial Headquarters |
864 |
KGM |
3913.92 |
Exporter Name |
|
April 24, 2024 |
03061722 |
OHOKVAPD051RBBLHC1.2404#&6.0. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (10% ice)/block x 6/carton; Size 51/60: 136 boxes#&KXD |
HongKong | Soc Trang Provincial Headquarters |
1468.8 |
KGM |
9848.304 |
Exporter Name |
|
April 24, 2024 |
03061722 |
OHOKVAPD026RBBLHC1.2404#&3.0. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (20% ice)/block x 6/carton; Size 26/30: 106 boxes#&KXD |
HongKong | Soc Trang Provincial Headquarters |
1144.8 |
KGM |
7784.64 |
Exporter Name |
2024-04-04 00:00:00
Frozen whole black tiger shrimp, size 8/300g/box, packaging: 300g net/box x 10/carton. 1249 boxes#&VN
12490
UNK
40217.8
2024-04-07 00:00:00
Headless white shrimp, peeled and frozen, leaving the tail on; Packaging: 1Kg gross (700g net)/bagX 10 /ctn; size: 16/20; Number of packages: 1500 ctns#&VN
15000
KGM
87750
2024-04-07 00:00:00
Frozen headless white shrimp with shell and tail; Packaging: Block,1.44 Kg net/bag/box X 6/ctn; size: 16/20; Number of packages: 300 ctns#&VN
2592
KGM
19880.64
2024-04-12 00:00:00
Peel and remove the head from white shrimp, leaving the tail frozen. Size 51/60. Quantity: 582 boxes. QC: 500g/bag x 20 bags/carton.#&VN
11640
BAG
48306
2024-04-14 00:00:00
Headless, shelled, tailless white shrimp frozen; Packaging: 500g net/bag x 20/ctn; size: 29/34#&VN
18970
KGM
146069
2024-04-24 00:00:00
OHOKVAPD071RBBLHC1.2404#&B/1.1. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (20% ice)/block x 6/carton; Size 71/90: 248 boxes#&KXD
2678.4
KGM
15534.72
2024-04-24 00:00:00
OHOKVAPD041RBBLHC1.2404#&5.1. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (10% ice)/block x 6/carton; Size 41/50: 250 boxes#&KXD
2700
KGM
18346.5
2024-04-24 00:00:00
OHOKVAPD041RBBLHC1.2404#&5.2. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (40% ice)/block x 6/carton; Size 41/50: 80 boxes#&KXD
864
KGM
3913.92
2024-04-24 00:00:00
OHOKVAPD051RBBLHC1.2404#&6.0. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (10% ice)/block x 6/carton; Size 51/60: 136 boxes#&KXD
1468.8
KGM
9848.304
2024-04-24 00:00:00
OHOKVAPD026RBBLHC1.2404#&3.0. Frozen peeled white shrimp, head removed and tail removed (PD); Packaging: 1.8kg (20% ice)/block x 6/carton; Size 26/30: 106 boxes#&KXD
1144.8
KGM
7784.64
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03 for Vietnam shrimp imports from Thailand via Port Soc-trang-provincial-headquarters.
Port Soc-trang-provincial-headquarters typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from hongkong under HS code 03 via Port Soc-trang-provincial-headquarters.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.
